Work-Life Balance: Navigating Your Goals as a Student

November 3rd, 2026

As students, it can be incredibly difficult to balance school with our personal lives, especially in a city as busy and energetic as New York. I moved here a month before my classes started, and it was almost overwhelming just how much there was to do! From walking around Central Park to checking out the local bars, I was entranced by the novelty of it all, so unlike my hometown in the midwest. However, that first month flew by much quicker than I expected, and I was quickly faced with the reality of balancing classes and schoolwork with my personal life. 

When I first started classes, I made a point to meet new people who shared similar interests, which was relatively easy in such a small and close-knit graduate program. Soon, we started planning activities outside of class like going out for a drink after workshops or going to a movie downtown. It was incredibly rewarding to make these personal connections, but as classes ramped up it became clear to me that I would need to set a balance for myself. I started off the school year working two internships in addition to my classes, and I knew the best thing for my mental health would be to make a plan for myself to stay on track in my work and personal life. I decided to make a list of goals that I wanted to accomplish during my first semester, to get an idea of what was truly important to me and my well-being. Making new friends, keeping up a schedule with my internships (both of which are remote), getting good grades in my classes, and making time to decompress and have some alone time were my four major goals for the semester. Of course, balancing these goals is easier said than done, and I knew it would be an ambitious task. 

I made a schedule for myself in order to stay on track with my goals. Mondays, Tuesdays, and Wednesdays are the days I have class, so I reserve those days to focus on my schoolwork and be productive in that sense. My classes are at night, so it’s relatively easy for me to get schoolwork done before class, and I usually have time to work on my internships as well. Thursdays are reserved for the rest of my internship work, and in the evenings I usually have time to myself to watch a movie or go on a walk to decompress after the week. Fridays and Saturdays are when I make plans with my friends, and since many of us have similar schedules being in the same program, it’s really worked out so far! Sometimes we have a lot of energy and want to explore the city on a night out, and other times we stay in and have a movie night after a long and tiring week. Finally, Sundays are when I take time for myself and relax before the start of the week. Sometimes I’ll have some extra schoolwork to do or something to finish up for an internship, but having the whole day to do whatever I need has really been helpful for my mental health. Just having one rest day really helps me recharge and get in the right mindset for classes the next day. 

A Sunday walk in Central Park!

Everyone’s schedule is a little different, and as students it’s especially important for us to be in the right headspace in order to accomplish our goals. Not every week is the same, of course, but just creating a baseline for myself has really helped me stay on track this semester!


Looking for a sweet treat between classes? Head over to Thin Cookies for a discount!

By Katrina Kallas

Katrina Kallas is a first-year graduate student at The New School, studying creative writing with a concentration in fiction. Originally from Wisconsin, they enjoy writing about relationships, friendships, and personal values. In their free time, they write fictional stories on a variety of topics and hope to publish a novel after they graduate. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Finding Fuchka

November 3rd, 2026

There is a certain art to eating fuchka. First, you take one of the crisp, hollow shells known as puris and gently puncture its top with your thumb. Then comes the filling: a spiced chickpea and potato mash, a little boiled egg, fresh cilantro, green chilies, and a generous drizzle of sweet, spicy and sour tamarind sauce. It is stuffed to the brim, and there is really only one way to eat it: pop the entire thing into your mouth before it has a chance to fall apart.

The first bite is everything. You break through the delicate, crunchy shell into a savory filling that is somehow still light and refreshing. The tamarind brings a sharp sweetness, the chilies add a little heat, and the chickpea mixture makes each bite satisfying. They are small, almost deceptively so, and before you know it, you are reaching for another.

Doi (yogurt) Fuchka

Across the Indian subcontinent, this beloved street food goes by many names: gol gappa, pani puri, fuchka and gup chup, among others. Each region has its own interpretation, with variations in the filling, spices, water and toppings. The Bengali fuchka, particularly the style familiar to those from West Bengal, is the one I grew up loving. Unlike versions that emphasize a spiced, flavored water, fuchka often has a tangier, more robust filling, with tamarind bringing everything together.

And if you want to try it, I would argue there is no better place in New York than Jackson Heights.

Walk through the neighborhood and you will find food trucks and street vendors lining the sidewalks, particularly around the busy commercial corridors. The smell of freshly prepared food mingles with the sounds of vendors calling out orders and conversations spilling between groups of friends. Jackson Heights has long been home to immigrant communities from across South Asia, and its food scene reflects that diversity. You can spend an afternoon wandering from one vendor to another, discovering dishes from different corners of the subcontinent without ever leaving Queens.

When ordering fuchka, I would recommend starting with the classic. Watch as the vendor carefully fills each puri, balancing the chickpea mixture with cilantro, chilies, spices and tamarind chutney. Some vendors add boiled egg, giving the filling an extra richness. Each one is assembled by hand and passed to you ready to eat. Do not let them sit too long; the longer the sauce soaks into the shell, the less crunch you get.

Once you have had your fill of the classic, try doi fuchka. Doi means yogurt in Bengali, and this variation swaps some of the sharpness of the tamarind-forward preparation for a creamy, tangy yogurt topping. The puris are filled with the spiced potato and chickpea mixture, then finished with whisked yogurt, chutneys and spices. Depending on the vendor, you might also find cilantro, sev or a sprinkle of chaat masala. The yogurt is slightly sweet, pleasantly sour and incredibly refreshing. It is a wonderful contrast to the heat and spice of the classic.

Part of the fun of eating fuchka in Jackson Heights is that it rarely feels like a formal dining experience. You stand around a cart, share a plate with friends, and watch the vendor prepare each bite. There is no need for reservations or a carefully planned itinerary. Just follow the crowds, find a vendor and order a plate.

Whether you grew up eating fuchka or are trying it for the first time, Jackson Heights is a wonderful place to experience the dish. Remember the golden rule: one bite, no hesitation. The only real mistake is ordering too few.


Stocking up on groceries for the week? Head over to Mulberry Market.

By Sameena Saudah 

Sameena Saudah is a student at NYU studying Nutrition and Dietetics. Outside of calculating macronutrients, you can find her enjoying a good book or trying to fulfill her lifetime goal of trying a new restaurant every week. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagramand TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Upcoming Campus Clipper Event: This November 2026 Celebrate Student Teacher Appreciation Month with us!

November 3rd, 2026
Check out our Instagram page for deals November 1st-30th!

For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Managing Family Life in Your Early Twenties

October 28th, 2026

With the holidays coming up, many of us will be taking a break from school to go home and see our loved ones. Whether it be a train ride or a cross country flight, traveling back home can come with a lot of reflection, especially as we get older. When I left for college, I was only an hour away by car. But now, as a graduate student, I’m in a whole other state which is two hours away by plane. The distance means I’m seeing my family a lot less than I used to, and planning my trip back home for Thanksgiving has made me realize just how much my relationship with my family has changed over the years. 

When I went to college, it was definitely an adjustment to live on my own for the first time and be more independent than ever. My sister was someone I always went to when I was stressed or having a bad day, and I could always count on my parents to support me and help me grow as a person. No longer living under the same roof meant I had to figure things out for myself and discover my own identity outside of my family, at least to a certain extent. For the first month of college, I felt like I no longer had my usual support system of friends and family back home, and adjusting to a whole new environment on my own was something I’d never really had to navigate. I was determined to “make it on my own” and became so immersed in finding my own direction that I didn’t keep up with calls to my family or come home as often I thought I would, and it was exhausting balancing this new independence with my life back home. However, I quickly realized that our support systems don’t have to change just because we move someplace new. I still needed my family, even if our mode of communication was different, and I realized that finding my own independence went hand in hand with staying connected to my family. Just giving my mom a quick call before class or updating my dad after an exam helped me stay grounded during this transition period, and the love and support I felt from them made it possible for me to grow into myself as an individual. 

When I moved to graduate school I was reminded of my experience in college, though I knew that leaving for New York City would come with its own set of experiences that would help me grow as a person. I felt a need to get out of the midwest for a while and experience independence on a whole new scale. At first, it was easy to get swept up in the excitement and fast-paced environment of the city, and for my first month in New York I didn’t reach out to my family nearly as much as I’d initially wanted to. I think I needed that time for myself just to get acquainted with a place so unlike my home back in Wisconsin, though I was quickly reminded of the importance of balance when it comes to our support systems. Though I was making new friends and doing things I’d never done before, calling my parents and sister or updating my aunt and uncle became more crucial than ever. Just like in college, they were able to ground me and remind me of the person I’d grown into over the years, as well as the person I wanted to become. 

A pic from my first day in NYC!

Now, almost three months after moving to New York, I’ve been able to maintain a nice balance between family life and personal life. I call my mom every weekend and FaceTime my sister at least once a week, and it’s been really rewarding to update them on my life while still feeling that independence within myself. Moving has allowed me to grow on my own time and in a space where I feel like I’m free to do so, and staying consistently connected with my family has really helped with that process. There is still a lot of work to be done as I continue into my twenties, but I look forward to having my family with me through that process, however far away they may be!


Looking to treat yourself after a long day? Head over to Andiamo Pizza for 20% off!

By Katrina Kallas

Katrina Kallas is a first-year graduate student at The New School, studying creative writing with a concentration in fiction. Originally from Wisconsin, they enjoy writing about relationships, friendships, and personal values. In their free time, they write fictional stories on a variety of topics and hope to publish a novel after they graduate. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Food Accessibility at NYU: A Glimpse Into the NYU GPH Marketplace Collective and Its Matcha Bar Event

October 27th, 2026

Last Wednesday, October 21, NYU’s Global Public Health (GPH) Marketplace Collective set up a matcha bar in the third-floor study space of the department’s Broadway building. With Marketplace volunteers taking on the role of baristas, they served over 80 drinks and offered students snacks from an assortment of cookies. The event was organized as an opportunity to inform the university’s community about the Collective’s Student Food Pantry and its role in promoting food accessibility across NYU’s campus.

Drinks served by the Marketplace’s Matcha Bar baristas

Open every Wednesday from 2:30 to 4:30pm, the food pantry supplies students with groceries and personal care items. One of a seven-location on-campus pantry network, the Marketplace aims to serve students facing food insecurity and is a part of a university-wide initiative to fulfill every student’s basic needs. Beyond the pantry, the Collective also hosts events for distributing care packages to students and collaborates with other NYU organizations to educate the campus community about the other food services and healthcare resources available to them.

A Flyer Promoting the GPH Marketplace (Posted to their Instagram Page)

Meanwhile, this effort to ensure that all students are provided for has begun to reach NYU’s residence halls. Last Spring Break, Brittany Hall stocked its communal kitchen with ingredients for those of its residents staying in the city to use, and in April, Lipton Hall encouraged members of its community to donate meals purchased with their extra meal swipes to the Community Care Collective in Washington Square Park. Then, this fall semester, Lafayette Hall proudly reopened its very own supply closet—stocked with non-perishable foods, wellness items, and hygiene products for its residents.

So, if you haven’t already or are facing basic needs insecurity as a student yourself, I encourage you to make yourself aware of the resources on your campus meant to support students just like you. And maybe go a step further to learn about how you can contribute or become involved with supporting members of your community too.


Need to do your own grocery restock? Lighten the cost of your haul with this student discount!

By Lauren Gascon 

Lauren Gascon studies Media, Culture, and Communication at NYU and enjoys discussing people’s relationships with each other and themselves. When she’s not on campus, you can find her café hopping, browsing bookstores, or enjoying lunch in one of New York City’s many beautiful parks.


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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The Vulcana Diaries: Motivation is an Illusion

October 23rd, 2026
Circa. October 3rd, 2026. Post-upper-body session.

For the better part of my life, being “fit” has gleamed like a distant object on the horizon, one that I’ve had to squint to make clear. Unattainable, elusive, overwhelming. Nonetheless, my desire to attain “it”, fitness, remained simmering, if not at a roaring boil. This was especially true when I crossed paths with a mirror and was confronted with how far from this ideal I stood. There’s a subtle awe that an impressively built physique elicits. Seeing, even in passing, a strong, lean figure, balletic in its effortless grace, confers a degree of respect in the onlooker. What I saw when I faced my reflection was a frumpy, awkward dissolute. This was not exactly a positive (nor helpful) self-concept, especially for a fifth grader. I resolved to change myself. Charging into the endeavor, I consulted YouTube for exercise content and devised a strict regimen. I share with you now a sample of this program as it was written (my confusion of “reps” and “sets” included): 

MONDAY

7:00 AM 3 sets

Stretching and running 10 mins  

1-2 reps 50 push-ups 

1-2 reps 50 shoulder taps

1-2 reps 35 punching presses

1-2 reps 20 squats 

1-2 reps 15 burpees 

1-3 reps 1 min horse stance

1-2 reps 50 sit-ups 

1-2 reps 50 leg raises 

1-2 reps 25 V-ups

1:00 PM 2 sets 

Sprint 1 min

15 min HIIT    

200 jumping jacks

Fast feet 1 min

15 burpees

Back Squats until failure

Dumbbell Jump Squats until failure

Jumping Split Squats until failure

Frog jumps until failure

4:00 PM 3 sets 

Stretching and isometric 15 min

Weights 15 mins   

1-3 reps 30 iron butterflies

1-3 reps 50 sit-ups

1-3 reps 50 flutter kicks

1-2 reps 10 dips 

1-3 reps 35 deadhang chin-ups

1-2 reps 50 push-ups

1-2 reps 35 triceps press

1-2 reps 25 inverted rows

1-3 reps 10 leg presses

1-3 reps 35 squats

1-3 reps 15  lunges

Pushups until failure

Body Squats until failure

Sit-ups until Failure

Sprints (100m) 4 times

Jump Rope until failure

HIIT 

Disclaimer: I had drafted this at the woefully misguided age of eleven. Needless to say, I was unable to keep to it with any real consistency, and it didn’t help that I paired what was a car bomb to my central nervous system with a half-wrought, restrictive diet that banished any food item that might not make a person regret having been born. 

Other attempts to assimilate myself into the class of “gym rat” were similarly short-lived and ill-approached. Each “failure” torpedoed my morale and belief in myself, making subsequent efforts harder than the last. 

This calcified into a harmful narrative: I couldn’t instantiate my aerobic ambitions because of deficient willpower, discipline — because I didn’t want it badly enough. Not really. This deepened an already existing misapprehension that “fit people” were in a league that was beyond me and furthered the mysticism of exercise as an aptitude that one must have an inborn proclivity for, like sorcery or being double-jointed. 

I shelved my dreams of twenty-inch biceps and a waist that could slide through a Pringles can. I condemned it to “the future”, to “eventually”, to “one day”, a perfect day, inhabited by a perfect me, perfectly capable of perfectly executing a perfect routine to finally realize my perfect bod. 

That day never quite arrived. Either because it wasn’t the first of the month, or I was a bit groggy from a poor night of sleep, or life’s vicissitudes were giving me a swirly. Describing this attitude of mine, I can now hear how it rang with the deafening drone of inertia, which makes what knocked me out of this inertia all the more inexplicable. What finally got me to pick up a dumbbell, why for a year now a week hasn’t passed where I haven’t stepped foot into a gym: A novel. A good novel. A novel about struggling artists in New England butting against the institution of success. For the average person, nothing within the pages of Antonia Angress’s Sirens & Muses would impress upon them the merits of the lat pulldown, much less incite a passion for pumping iron. But what I extrapolated was the message that I am a young woman balancing on the balls of my feet at the precipice between adolescence and adulthood. I am trying, and there is more to struggle through coming my way, but the potential energy of an object perched so high can translate into great velocity. In the denouement of the novel, Louisa, one of the four characters whom we’ve been following, returns to her home state of Louisiana in the wake of her grandfather’s passing. Her mother shares with her a piece from Greek poet Constantine P. Cavafy: 

“The First Step”

The young poet Evmenis

complained one day to Theocritus:

“I’ve been writing for two years now

and I’ve composed only one idyll.

It’s my single completed work.

I see, sadly, that the ladder

of Poetry is tall, extremely tall;

and from this first step I’m standing on now

I’ll never climb any higher.”

Theocritus retorted: “Words like that

are improper, blasphemous.

Just to be on the first step

should make you happy and proud.

To have reached this point is no small achievement:

what you’ve done already is a wonderful thing.

Even this first step

is a long way above the ordinary world.

To stand on this step

you must be in your own right

a member of the city of ideas.

And it’s a hard, unusual thing

to be enrolled as a citizen of that city.

Its councils are full of Legislators

no charlatan can fool.

To have reached this point is no small achievement:

what you’ve done already is a wonderful thing.”

Reading these words, I was reduced to tears and forty bucks plus a fifteen-dollar initiation fee: the cost of a YMCA membership. 


Get a kickstart on your fitness journey with your first week free at F45 Training using the promo code f45clipper!

By: Malaika W. Kamau

Malaika W. Kamau (author of If Orpheus Was a Carp) was born in 2006 in Lusaka, Zambia, but was a perpetual nomad throughout her childhood and adolescence as part and parcel of being an army brat. Today, Kamau manages her undergraduate coursework at New York University while moonlighting as a writer and aspiring filmmaker. Her work has appeared or is forthcoming in BRIO, The Corsair, The Dilettante, Vagabond City, Porridge Magazine, and elsewhere. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Jey Diner: The Neighborhood Diner That Always Comes Through

October 22nd, 2026

By the time my friends and I stumbled upon Jey Diner in high school, we were exhausted. It had been one of those days when every minor inconvenience deserved a full debrief, preferably over a plate of something good. Our usual spots were packed, and we were running out of options. Then we spotted Jey Diner at 721 4th Avenue. Inside, the promise of a hot meal and somewhere to sit down was enough to convince us we had found exactly what we needed. We walked in, looking for a place to complain about our day, and ended up finding one of our favorite neighborhood spots.

Located in South Slope, a short distance from Green-Wood Cemetery, Jey is the kind of neighborhood diner you might walk past without realizing how much it has to offer. Step inside, though, and you are greeted with an extensive menu that seems to go on forever. Even now, whenever I return, I find myself surprised by just how many options there are. Whether you arrive craving breakfast food at an unconventional hour or something more substantial for dinner, there is a good chance you will find it here.

For breakfast, I always gravitate towards the banana pecan or blueberry pancakes. Both are the sort of diner classics that make an ordinary morning feel a little more special. The menu also ventures beyond the usual eggs-and-pancakes formula, offering a mix of familiar American diner fare and Mexican-inspired dishes. You can order tostadas, tacos, and nachos alongside burgers and breakfast plates, making Jey a particularly convenient choice when everyone at the table wants something different.

The seafood sandwiches deserve some attention, too. I have tried both the cod fish and shrimp po’ boys, and both are delicious. My advice, however, is to skip the side salad and order the fries instead. Jey’s fries are flavorful enough to deserve their own mention, especially when paired with the generous squeeze bottles of honey mustard, spicy mayo, and ketchup sitting on every table. There is something satisfying about having all your favorite dipping sauces within arm’s reach, ready for you to experiment with every bite.

The drinks are another reason to linger. Jey makes several beverages in-house, including green juices, lemonades, and frappes. With so much variety across the food and drink menus, it is difficult to imagine anyone in your party leaving without finding something they like. The sheer number of choices can be a little overwhelming at first, but that is also part of the appeal. You can return a dozen times and still find something new to try.

Beyond the food, what has kept me coming back is the atmosphere. The staff is consistently friendly, making the dining experience feel comfortable rather than transactional. Jey has that relaxed, unpretentious quality that defines a good neighborhood diner. On any given visit, you might see someone stopping in alone for a drink, friends catching up over lunch, or parents sitting with their children as they work through homework after school. Everyone seems to have their own reason for being there, and nobody needs to make an occasion out of it.

That first visit stayed with me because of how much better my friends and I felt when we walked out. What began as a frustrating day ended with full stomachs and much brighter moods. We returned throughout the rest of our senior year, and Jey gradually became one of our regular spots. It was never just about finding somewhere to eat; it was having a place where we could decompress after school, talk about everything happening in our lives, and enjoy a meal without feeling rushed.

That is the beauty of a neighborhood diner. It does not need a viral dish or a carefully curated dining experience to become meaningful. Sometimes, all it takes is a dependable plate of pancakes, a basket of fries, and a welcoming table where you can stay a little longer than you planned.

For anyone exploring South Slope, Jey Diner is worth a stop. Come for breakfast, meet a friend for lunch, or settle in for a casual dinner after a long day. You might arrive simply looking for something to eat but, as my friends and I learned, you may leave feeling considerably better than when you came in.


Enjoy 10% off next time you need a quick lunch fix at Kebab Express!


By Sameena Saudah 

Sameena Saudah is a student at NYU studying Nutrition and Dietetics. Outside of calculating macronutrients you can find her enjoying a good book or trying to fulfill her lifetime goal of trying out a new restaurant every week. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

Share

Keep Romance Alive in a New Environment

October 20th, 2026

Moving to a new environment can be challenging, especially when it means leaving some of your loved ones. When I moved to New York from Wisconsin, I had to say goodbye to a lot of my friends and family, most of whom reside in Wisconsin. However, I was lucky enough to be able to move to the city with my partner. We met as undergrads, staying in Wisconsin for an extra year after college and building our relationship in a familiar environment. As individuals, we didn’t feel the need to move just yet, and I felt a certain safety staying in the same place. I had my friends around me, my relationship was going steady, what more could I ask for? But during my gap year, I realized I wanted to get out of the midwest and experience grad school in an environment I wasn’t too familiar with. I was excited for the adventure, as well as the challenge, and after I was accepted to The New School, my partner and I decided to move to New York together. As midwesterners, we both felt it was time for a change.

Change is exciting, but it can also be very stressful. We were moving to a new place with not a lot of knowledge of the city, and we were living alone together for the first time. Of course, we were both a bit nervous of the unknown, both as individuals as well as in a relationship sense. It can be hard when your relationship has only ever been in one place, and moving from that place can get rid of a sense of safety and comfortability. From moving in to figuring out jobs, moving to New York was definitely a bit overwhelming at first. However, we both agreed that we were in this together. We made sure to remember that we were a team, something that became all the more important in an environment where we hardly knew anyone. 

When we first moved, we stuck together, exploring the city and connecting with the few friends we knew on the East Coast. We had fun shopping together, decorating the apartment, and making meals for each other. It was important for both of us to foster a comfortableness in our relationship in such a new environment, and for us that meant sticking together and braving the city as a pair. There was a safety we both felt in having each other, and I’m so grateful that we’re on this journey together. Of course, once we settled in and became more familiar with New York, we had our own individual commitments to tend to. I started classes a few weeks after we moved, and my partner found a job shortly after. We had our own new environments and new friends, and building our own communities was something we’d never really dealt with in Wisconsin. We had the same friend group and went to the same school, so our lives as individuals were relatively intertwined. 

As we navigated school and work, we inevitably spent less time with one another. Of course, we were both happy for each other and we were meeting so many new people, but it’s still hard on a relationship to have such a big change in routine. Thus, we decided to plan weekly date nights on a day both of us were free, and we decided to make dinner for each other when the other person was working late or had a late class. On the days we feel too tired to go out, we stay at home and watch a movie or play cards and just relax and decompress. We’ve realized the importance of giving each other grace and communicating when we’re stressed or tired, something that has become crucial in such a new place. We’ve also recognized that not all weeks are the same, and sometimes a planned date night may not work out if I have extra work to do or if my partner is picking up an extra shift. Realizing this, communicating, and being okay with a change in plans has been crucial to thriving as individuals as well as in a couple. Though we see each other a bit less than before, we’ve been able to make our time together that much more special and fulfilling, which has made our relationship grow even stronger.


Looking for a fun date night spot? Stop by Kyuramen for 10% off!

By Katrina Kallas

Katrina Kallas is a first-year graduate student at The New School, studying creative writing with a concentration in fiction. Originally from Wisconsin, they enjoy writing about relationships, friendships, and personal values. In their free time, they write fictional stories on a variety of topics and hope to publish a novel after they graduate. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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Making Friends, Finding Your Community

October 16th, 2026

Here’s some advice from a girl in her 20’s, in her final year of undergrad. Don’t be afraid to be yourself. Enjoy all the club events and find people who meet you where you are. Freshman year wasn’t scary for me. I felt inexperienced. 

If you’re a commuter, (like me), shoutout to Queens, you’ll find other people who have lived in neighboring boroughs. Or if you’re homesick, NYC is the place to branch out. My whole life, living here, I still get overwhelmed. In a good way. But, that should be a natural feeling for anybody. It’s all about figuring out yourself as a person.

I spent the last few years feeling like a reliable source when it comes to my friends and colleagues. I’m usually the one people come to for advice, even when I don’t think I have it all figured out. You won’t be alone in feeling lost. There’s always a community on campus somewhere. If not, then you make your own community. It takes time to find the right people. It could even mean finding the wrong people, to know what you truly want in a friendship. To feel supported and loved as you are. Your community can be made up of your friends, classmates, professors, neighbors, pets, whoever you deem your safe space. They will become your building blocks as a young adult. 

A picture of the Moulin Rouge playbill and set. (March, 2025)

Let me share an example of me stepping out of my comfort zone. In my sophomore year, I went to see Moulin Rouge on my own. I usually attend Broadway shows with one other person, that way it’s more fun. Unfortunately, all my friends at the time were busy and I had a falling out with friends from the year before. As I was finding my seat, I was taking a picture of the set design, and I bumped into someone. Her name was also Emily, the same age I was and she was visiting from Germany. After the show ended, we grabbed a quick bite at Shake Shack to wait for the rain outside to dissipate. We chatted and talked, sharing our music tastes and who our favorite artists were. We exchanged Instagrams, and as I found out, she was here for one more day. So, we planned to see the Guggenheim. I, personally, have never been and I said sure, why not? In getting to know her, she loved collecting romance/fantasy books especially finding the ones that were signed by the authors. She’s fun and bubbly, it felt refreshing to meet people outside of university. I shared the same love for books as she did, I did recall her carrying a large bag of books when we met both times, which I shared with her how impressed I was that she was carrying them with her as we traveled to the museum. 


Attended the Mary Clark Higgins keynote event for English majors and minors, received a moleskin notebook. (October, 2025)

I’ve continued to grow my community of friends since then. My community consists of people from when I volunteered at orientation, being on executive boards of clubs, participating in events on campus and especially in classes. Over time, some of them have become my closest confidants. It’s never too late to put yourself out there. Share your passions with the people around you. It’s okay to feel scared, I’m sure they do too. 


Students can save on pretzels, cinnabons and cake at Auntie Anne’s, Cinnabon and Carvel with this coupon.

By Emily Ann Tam

Emily is a senior at Fordham University, Lincoln Center. She is pursuing her bachelors & her masters in English while in the accelerated program at Fordham. She’s a Queens native and finds solace in listening to her favorite pop artists. You can find her in mom and pop coffee shops or being lost in a library. 


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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How Love Languages Impact Our Relationships

October 13th, 2026

Recently, I’ve been learning more about the five love languages and how they impact my own relationships, especially since moving to a new place. As a graduate student, I’ve moved to a new city where I’ve met so many new people whilst still maintaining connections with previous friends from college and my hometown. The five love languages are relatively simple: first is words of affirmation, which means using your words to give and receive love when it comes to friends, family, and romantic relationships. The second is acts of service, meaning doing things for others and vice versa. Next is quality time, meaning spending time with your loved ones. Then we have physical touch, and finally, receiving gifts. As humans, we show our love in very different ways, and we expect a certain kind of care back. 

I can say with confidence that my love language is words of affirmation. Whenever I’m having a bad day, just having someone express kindness and love through words can be incredibly helpful. This is also how I show my own love for people, which has been crucial since moving away from so many of my friends back home – just sharing our lives with one another over the phone is a love language in itself and helps me whenever I’m feeling homesick. I’ve asked some of my friends from college what their love language is, and many of them said quality time. With this in mind, we recently started planning a trip for next spring, and even though it seems far away, I know how much it means to my friends, as well as myself, to spend quality time with one another.

I moved to the city with my partner, whose love language is acts of service. I’ve learned that even the little things can make a difference in our relationship, like picking up dinner for each other or cleaning the apartment. Understanding this about my partner has been crucial to navigating a relationship in a new environment, and I think it’s really helped us work together as a team. This is our first year living together, and knowing what my partner needs and how they express their love towards me has been really rewarding. We’ve even worked this love language into our schedule, doing things for each other when we know the other doesn’t have time or just doesn’t have the bandwidth to do it. For example, we’ve been switching off who does the laundry each week because of our differing schedules, and doing something to relieve even a little bit of stress for someone can be really fulfilling. 

A few of my family members have been sending me care packages from Wisconsin, and I’ve realized how much gift giving is important to their relationships. My aunt loves to send me cookies, stuffed animals, really anything she knows I’ll like, and it’s become clear as I’ve moved to New York that this is how she gives and receives love. I’ve started sending her thank you cards with updates on school and life in general, and she’s always so appreciative of even the little things. My cousin back home has always been a fan of art shows, and she loves picking out jewelry that she knows I’ll like. Little things like this have helped me learn more about her love language, and I’ve started bringing home souvenirs from places I’ve been, like a bracelet from my trip to Greece last fall or a magnet from the MoMA. It’s been really rewarding to learn more about my loved ones through their own expressions of care, and it’s helped me foster better relationships in such a new environment.   


Looking for a place to spend some quality time with friends? Stop by Nan Xiang Soup Dumplings for 10% off!

By Katrina Kallas

Katrina Kallas is a first-year graduate student at The New School, studying creative writing with a concentration in fiction. Originally from Wisconsin, they enjoy writing about relationships, friendships, and personal values. In their free time, they write fictional stories on a variety of topics and hope to publish a novel after they graduate. 


For over 25 years, the Campus Clipper has helped college students in New York City—and later in Boston and Philadelphia—save money and succeed in city life. We offer a digital coupon booklet with discounts on food, clothing, and services, plus an Official Student Guidebook with real advice on how to navigate college life in a big city. Our internship program lets students build skills, earn money, and publish their own e-books. Follow us on Instagram and TikTok @CampusClipper, and sign up for our newsletter to get deals straight to your inbox. To access the digital coupons, scan the QR code on our printed card—available in dorms, student centers, and around campus.

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