Just Around the Corner: The Seaport Deli

November 24th, 2024

By Aidann Gia

Enter the back of the deli to find a wide range of snacks and pantry staples.

The Seaport Deli, a modest corner store near Pace University, offers an abundance of pastries, sandwiches, and other affordable conveniences for tourists and locals alike. With well-stocked shelves and diverse snack options, the deli caters to hungry students seeking pantry staples and Financial District regulars looking for a quick bite. Its seating area provides a cozy space for customers to unwind, chat, and enjoy freshly prepared meals enticingly displayed behind glass.

Nadia Cook, a fellow Pace student, joined me for lunch at this local gem. We were greeted by an enthusiastic team of employees behind the counter, skillfully assembling sandwiches for a bustling lunch-hour crowd while maintaining cheerful, welcoming smiles. Their friendly banter and lighthearted jokes added to the deli’s authentic community charm. Toward the back, the store opens into a dining area and a section for browsing unique beverages, classic snacks, and basic cooking items, making the Seaport Deli a one-stop shop for meals and groceries.

Our weekday lunch included tea, chips, and paninis. I chose a peach oolong tea, jalapeño chips, and the Italian panini, while Nadia opted for a white mango tea, sour cream and onion chips, and the Oven Gold panini. These flavorful meals, paired with delicately sweet beverages, were the perfect midday pick-me-up after our long classes.

Our filling lunch in-between classes and meetings.

“The portions are great! For my first Italian panini, it was pretty good. If you like paninis, they have a lot of options,” Nadia noted. “I also liked how the store had a lot of different varieties of food, whether it’s snacks or sandwiches.”

The Italian panini featured tender ham and melted cheese layered with a generous spread of pesto, delivering a savory punch. The golden, perfectly toasted bread enhanced the flavor, making each bite satisfying. Paired with the tangy kick of my chips and the refreshing chilled tea, it was an excellent option for a quick but hearty meal.

For Pace students and Financial District professionals seeking a convenient and budget-friendly meal, the Seaport Deli is a true gem. Located just steps from Pace’s 151 Williams Street building, it offers freshly prepared options, from filling paninis to ice-cold drinks, all at affordable prices. Skip the chains and enjoy quality, community-based meals that won’t break the bank—perfect for students on a budget.

Thanks to a partnership with Campus Clipper, the Seaport Deli offers a 10% discount to university students, faculty, and staff with a valid ID.

Use this coupon at checkout!


Share

Just Around the Corner: 118 Fulton St. Convenience

November 18th, 2024

By Aidann Gia

Just around the corner from Pace University, nestled amid the glass-and-steel modernity of the Financial District, stands an eclectic convenience store stocked with goods and necessities for students and staff alike. 118 Fulton Convenience recently opened near the famous Fulton Center station, its prominent fluorescent neon lights and colorful interior beckoning to passersby. This novel spot is packed with sweet treats, energy drinks, and essentials like toilet paper—everything a college student might need, all within walking distance.

An array of chocolate items within the neon-lit store.

The unique charm of 118 Fulton Convenience lies in its vibrant ambiance. Bright, colorful lights line the store, and the walls are covered with a variety of snacks. The bodega’s signage immediately catches the eye, drawing in a young crowd. I visited the shop with my friend Marlie Capuano to sample some of the sugary delights on offer.

“Even though they had a smaller floor plan to work with, the really high ceilings keep the space open,” Capuano noted. “The store was organized well to keep customers moving through instead of lingering in one area.”

The store’s wide assortment of affordable candies.

Most of the customers were teenagers and college students grabbing chips, cookies, and chocolate. But the store’s selection extends far beyond snacks, offering items like incense, laundry detergent, and paper towels. A side wall features a mosaic of small comforts—Oreos, gummy bears, potato chips, and more. The shelves exude an artful chaos, brimming with assorted candies and packaged baked goods.

“They had an interesting selection of food! There were a lot of things I don’t normally see at a convenience store, so that was definitely fun,” Capuano added.

We picked up bite-sized hazelnut wafers, Nutella “B-ready” sticks, chocolate biscuits, strawberry yogurt-dipped pretzels, and strawberry jam-filled flaky puff pastries for a small gathering with friends. All of our items cost less than $20—a bargain for sweet treats to entertain six peckish students! The Nutella desserts were the crowd favorite, closely followed by the strawberry pretzels.

A wide range of chips for snacking.

118 Fulton Convenience, unlike many sterile and impersonal stores, has carved out a niche that feels exciting and fresh to the busy and bustling young professionals in the area. It’s perfect for students and employees in need of a quick bite or a bottle of detergent without having to trek to a big-box store.

The Campus Clipper is offering a 15% discount on grocery items at 118 Fulton Convenience to all university students, staff, and faculty who present a valid university ID.


Share

Same Fears, Different Outlook

November 16th, 2024

I’m in my first semester of Senior year now, and listen— I’m still afraid of the dining hall. Kind of. It’s big, busy, and bright. It’s a space that still feels uncomfortable for me to enter some days. During my first three years of college, when I relied on the dining hall for meals because I lived on-campus, it was sort of like exposure therapy going in and out of that place at least twice a day. Now it takes more of an effort. The dining hall is unfamiliar again. But I push through that, and I go in anyway because I know I can. Because it’s not actually that bad once I get in there and sit down. 

A few months into this semester, I’ve managed to find a rhythm. Every Monday I meet some friends for coffee, Wednesday we get dinner, Thursday we hang out after class. I try to make time for work, for the gym, for my school work, for my creative endeavors, and for my friends. All with the help of Google Calendar, of course. Every semester is a bit different. I meet new groups of people, and I experience new things. When I first started college I was 18, and now I can go out to bars on the weekends with those same friends I had back then. Things have changed, and so have I. I spend my time with people I’m comfortable around, and people who make me feel heard. Gone are the days where I forced myself to be around people who don’t respect me or my boundaries, the days where I overextended my social battery and pushed myself past the limit of what I was able to do. 

my favorite area to walk around in the morning before class, Beacon Hill. There’s a new cat cafe that just opened up!

What I’ve learned (and am still learning) in my time at school is the importance of communication—clear, concise communication. Specifically, drawing lines when needed. It can be especially difficult, because even when there’s plenty of “how-to-set-boundaries” guides online and in books, ultimately it depends on every person involved. I mean, everyone thinks differently, right? But being able to effectively communicate your boundaries is an essential part of friendship, and it’s something I’m still learning to do. Saying “yes” even when you’re scared can be so important, but sometimes saying ‘yes’ to everything can cause issues. The importance of “no” is just as crucial in friendships. Knowing yourself, your boundaries, your energy and comfort levels—staying aware of what you need will no-doubt help your relationships with other people— can be what makes the difference in a meaningful relationship. Real friends won’t expect you to bend backwards at their every beck and call. Saying “yes” to everything is just as problematic as the opposite—something else I learned in my first years at college. There’s a certain balance that’s different for everyone, but by staying in tune with your body and mind, you’ll be able to figure out what works for you. 

Human connections are the most important aspect of life. Even the most antisocial of us are social creatures. Our experiences, how we behave, and how we perceive the world are impacted by who we spend our time around. I’m trying to find the people I’ll spend the rest of it with, the people who make me feel like ‘me.’ I’m heading off into the so-called “real world” in just a few short months. I hear those first few months after college are going to be the “worst of my life,” which of course leaves me trembling in fear. But here’s the thing: sure people say it will be that, but I don’t think it has to be. There’s no point in my life I have to be at right now, or even next June or July—there’s no clear-cut blueprint for the point I’m supposed to be in my life by then. Or ever, really. I might feel lost, I mean, I feel lost now, months before I walk the stage at commencement. But taking a step back, I have to remind myself of what really matters. Life is about the relationships I form in my life, and the people I spend my time around. I think that’s true, at least. I’m only 22, I may need a few more years to figure out the meaning of life. But now I know that I’m capable of overcoming my fears, even if it takes a while. My outlook has changed and is still changing.


Enjoy 20% off at KongDog in Somerville with this coupon and a student ID!

By: Meg Carey

Meg Carey is studying creative writing and publishing at Emerson College in Boston. They love reading and writing sci-fi, horror, and romance (bonus points if it’s all three), as well as poetry. You can find them on instagram @megcareywrites, and substack @megcarey.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

Share

Off-Campus and Out-of-Touch

November 4th, 2024

To be honest, I’m tired of always being in a transition phase. I’ve been moving from place-to-place, never fully settling down, since starting college. I think it’s something I’ll miss in the future when I feel stagnant, but these last few years I’ve been between school and home and back to school again. It’s gotten pretty exhausting. It’s a different room every year, with different roommates, working a different job depending on where I am. It often feels like as soon as I get a sense of routine, something has to throw it out-of-wack. This year is no different— yet again, I find myself in a different place, trying to figure it all out. 

I just recently moved into an apartment, and I’ve been commuting to school for the first time. I’d never firsthand dealt with the technicalities behind apartment renting, so that was a huge learning curve itself, as was figuring out the wifi (and whatever the heck a modem is), gas, electricity, etc. 

 It’s been a huge adjustment commuting to school, since I have to account for different train times and slow areas on the tracks. Even weeks into the semester, I wind up cutting it a bit closer than I intend to when on my way to class. I’m used to being so close to campus I’m practically able to get to class from my bed in minutes. It’s taking time management skills, which I’m still building up. 

I feel like I’m really learning what it means to be “on my own.” Everything is changing, and I’m about to face the most daunting transition phase of my whole life next Spring—graduating college. 

Local cat tests out the climb-ability of our new apartment

But for right now, I’m trying to enjoy it. If I think too much about what happens afterward, I won’t be able to stand it. “Where will I live?” “Who will I live with?” “Where will I be working?” They’re all questions on the forefront of my mind, and other peoples’ too—just this last weekend I went home for my birthday and got asked all sorts of questions about my plans post-graduation. But I’ve come to realize I can take things a bit more slowly, going step-by-step. I can enjoy my last year of college and spend time with the people I love, while keeping my future in the back of my mind.

There’s this book my coworker recommended to me called ‘The Art of Now” by Eckhard Tolle. In the book he talks a lot about living in the moment and “letting the universe work for you.” I’ve never given “the universe” much thought, but there’s a lot of really uplifting sentiments that I got from reading the book—and I’m not usually a huge nonfiction fan. It inspired me to make an active effort to stay in the moment, and to stay centered in the present even while applying for internships and jobs in the future. Making sure I see the people I care about, I let my creativity out, and I spend my time mentally relaxing and doing things I enjoy— all while maintaining my grades and doing all my work on-time. It’s definitely no easy feat, but most worthwhile things aren’t easy. I’m trying, at the very least.

Living off-campus definitely makes things feel a bit more distant. Everything and everyone used to feel so close. I’ve noticed it’s taking more effort to stay in touch with friends; it feels like everything’s  a bit out of my reach. Still, part of “staying in the moment” to me is staying in contact with people who help me enjoy the moment, like my friends, my girlfriend—the relationships that matter to me. 

Things seem to be going by so fast and I’m trying not to forget to enjoy it—even if there’s a lot of new, stressful aspects of my life, and even if I’m not completely sure where I’ll be this time next year. All I can do is be the best “me” now, so I can be the best “me” a year from now, for myself and everyone around me. 


Get 10% off at Cambridge Naturals with this coupon and a student ID!

By: Meg Carey

Meg Carey is studying creative writing and publishing at Emerson College in Boston. They love reading and writing sci-fi, horror, and romance (bonus points if it’s all three), as well as poetry. You can find them on instagram @megcareywrites, and substack @megcarey.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

Share

Journaling as a Professional: An Interview with Raquel Pidal

October 31st, 2024
Emerson at night, a beautiful campus!

Raquel Beatriz Pidal (She/They) is an assistant professor of publishing in the Writing, Literature, and Publishing department at Emerson College. Pidal has been a professor at Emerson since 2018, taking on a full-time role in the fall of 2023. Their career in publishing and literature has taken on many forms in the last two decades, from distributing, designing, and ghostwriting all the way to editorial directing, small- and large-press publishing, and writing coaching.

In addition to Pidal’s accolades and credentials, they are an avid journaler! I sat down with Pidal for an insightful conversation on how journaling has influenced her professional and personal lives, all starting with a diary at 8 years old.

Pidal: I started keeping a diary of sorts when I was very small, and I’ve probably been keeping some form of journal or diary ever since then. I’m not super consistent with it. There have definitely been years where I haven’t done very much journaling, and then there are other times where I do it every day. It’s more about how it helps me and serves me as opposed to having to keep a routine.

Q: Have you kept all your journals since you were 8 years old?

Pidal: I pretty much keep them all. I don’t necessarily reread them, but I have gone back and looked at some of them sometimes, especially if I’m like, “What was going on at this point in my life?”

An old picture of my journal from 2022 that gained character development as my unstable bedside coaster.

Q: Have you noticed a pattern in when you tend to journal more, or if you change the way that you journal throughout different stages of your life?

Pidal: A lot of times, I have turned to journaling if I’m having problems. It’s a good place to vent, put problems down, brainstorm solutions, and figure out what I’m thinking. For example, if I’m having a challenge, or if I’m trying to figure out what my feelings are about something. I also use it when I’m trying to make a decision. It’s very helpful for pros and cons lists. I certainly use it for many other things, but those seem to be times when I really use it and get very prodigious with it in terms of everyday journaling and working through that stuff.

Q: what’s your favorite thing about journaling? What’s your least favorite? 

Pidal: My favorite thing about it is that it’s a good way to know what you’re thinking. It’s a good way to have a conversation with yourself. A lot of times I’ve not realized I’ve had a feeling or a thought until I’ve written it down, and it’s been really helpful in that way. 

Maybe my least favorite thing about it is having a really fancy notebook and then feeling anxious about what I’m going to put in it. Am I going to use it for writing about stuff and then it’s going to get messy, or am I going to keep it for something special? The feeling of having a pristine notebook and what you’re going to put in it seems very silly and trite, but I think people understand that.

Everyone experiences writer’s block, even my dog, Goob!
(He stole my papers.)

Q: How has journaling influenced your writing?

Pidal: I use journaling a lot when I’m writing, and it helps me figure out my ideas. I use it for drafting pre-writing, and figuring out what it is I want to say. I’m an editor by trade, so I’m not a big fan of the blank page and the draft. That’s my least favorite part, which is funny because I know a lot of writers, and their least favorite part is revision, but that’s my favorite part. 

I like to revise, and it’s hard for me to get stuff down on the page, so a lot of times, I use specific writing notebooks or journals to keep track of my ideas, or actually just write about the writing process, which seems very meta, but can be really helpful. By working stuff out in advance, it makes it easier when I sit down to do the drafting.

Especially for non-fiction projects–I’m working on one right now–the act of just keeping track of ideas, not solely trusting my brain to keep track of them but putting them into a notebook when I have the ideas, is really key. Right now I’m trying to determine what kind of content my book is going to have and how I’m going to structure it. I can’t know that until I figure out some ideas, and I need a place to put them where I’m allowed to be really messy and figure out what it is I want to say, and that’s what the journal is helpful for. If feel like it feels too official to sit down and start typing, I’m allowed to just kind of meander when I’m in a journal; I can just poke around and explore and have that conversation with myself. 

Q: What advice would you give to people who are just starting to get into journaling, whether it be to push their creative endeavors or just to manage their day-to-day lives?

Pidal: I would say people shouldn’t feel daunted or afraid or worried that they’re doing it wrong. It’s really for you; you can use your journal in whatever way you want. There are lots of books of prompts out there that can be really helpful. So, if people are like, “I really want to start journaling, but I don’t really know what to write about, I have nothing to say,” there can be really good books out there that help people with big, open-ended questions.

Also, a journal can just be a book of lists: “Here are five things I saw today that are really interesting,” or it can be a place where you keep track of stuff you want to do. There are so many different ways to use a journal. So I think for people who are just starting out, there are no rules. It’s really up to you. And I have all kinds of notebooks for all kinds of stuff. And if it feels daunting to call it a journal, just call it a notebook. It’s just your “notebook of stuff,” and that can be helpful.


Boston students! Get a free coffee from Taiyaki in Cambridge!

Brenna Sheets is a graduate student in Emerson College’s Writing and Publishing M.A. program. She is also a teacher, currently specializing in middle school history. Her hobbies include going on long walks, reading and writing, and watching bad television.

Share

At an impasse

October 30th, 2024

It is an understatement and perhaps an overused phrase that we, as humans, are afraid of change. It is true that some biological instinct makes change hard. Our bodies dislike it. Our brains don’t know how to move past what we already know. Something new can easily teeter between exciting or anxiety-inducing. 

When I moved from L.A. to finish my degree in Boston, I expected a lot of change. I did not, however, anticipate escapism to knock on my door; I thought it was something intrinsic to my hometown. So, why did it follow me three thousand miles to Boston? 

As I made many wonderful new friends, something in me revolted. My brain cried: There is something off! There is something not right here! Bad energy! Even now, something angers me or annoys me, and my brain tells me: Turn away; let it go; move past this. 

I have come to realize that while in some instances my anger or annoyance is a logical consequence of the situation, other times it is simply a form of escapism—an avoidant attachment and a desire not to deal with the hard stuff—and homesickness. 

Harvard Campus!

Escapism: 

Recently, a friend of mine and I fell into the wonderful trope of miscommunication or, rather, misinterpretation. I felt almost irrationally angry. My anger was like a beacon to escapism—the need to push him away and avoid the situation arising swiftly. It would not subside.

I walked into my dorm that night and asked my friend (also my roommate) if I could rant about it. They told me to give them a second because they needed to finish an assignment first. Their pause gave me pause as well. At that moment, I self-reflected and remembered my values. I realized: I am an adult, and I can and need to communicate. So, I texted my friend, and thirty minutes later we sat down and talked, and now our relationship is back to normal. 

Homesickness: 

I never thought I was one to be homesick. When I hear the word I call to mind crying in bed and a staunching loneliness that blurs out the rest of the world. I forget, sometimes, that there are shades of gray. 

When I talk to my friends here, I look for traces of the people I love from back home. I look for their smile, laughter, the little quirks that make me feel at ease—at home within a person. When I don’t find it, I feel sick. I feel angry. I feel like there is something wrong. My instinct is to pull away. 

In reality, I am just missing the people I love the most. And it is in those times I want to pull away that I must ground myself in my values, my wants, and my needs; I value love, I want to be friends with all these wonderful people I meet, and I need to be present to be happy. (And maybe, it is time to call those people I miss so dearly). 

Boston Book Festival 2024!

Values: 

We all like to put our best foot forward. Tell people we don’t yell, aren’t passive-aggressive, and can communicate. Then, it comes to these circumstances, when the anger actually shows up, and it all falls apart. 

By identifying our values, by living in the present moment, we can stop ourselves from acting on those emotions. For example, I value honesty, communication, and love. (I have chosen three values, so as not to overcomplicate my life—to minimize conflicts). In anger, I wanted to push my friend away. But with the pause, I realized that that was not what I wanted. Just what my emotions wanted. 

The more we live off our values, the easier it becomes. Now, when I have anger and it is time to communicate, I do not fall into its traps. I do not raise my voice, yell, or act passive-aggressive. Instead, I am honest—kindly, not brutally—and I set boundaries. If someone calls or does something where I feel my anger rise to a point of no control, I ask myself to pause. I re-evaluate. I calm down. Because at the end of the day, relationships matter most to me. And I must show up every day with that in mind and remember what is more important to me: my anger, or my friend and our relationship?

If you can’t tell, I love Fall foliage!

Choosing Personal Values: 

Choosing our values can be as easy as just asking ourselves: “What do we value?” Other times, it is a more prolonged journey. To make it simpler, and cut down the time to identify our values we can self-reflect through journaling or meditation. 

Some Journal prompts to identify personal values include: 

  1. Who are the people you admire most? Why? What qualities do they have that you wish to emulate? 
  2. What things make you feel jealous? 
  3. What things make you feel angry? (E.g. I feel angry when I feel something is unfair, which means I value fairness, which I place under the category of love). 
  4. When were some of the times you felt most yourself? Most aligned with your higher purpose? 
  5. When are the moments you felt regret? What would you have done differently to live with no regret? (The quality you identify that would remove the regret from the situation, may be a personal value). 
With the stress of midterms de-stress with arts and crafts! Blick offers 10% off for students!

Ultimate Fulfillment:

I am not scared of death. That is not to say, I look forward to my death day; I quite enjoy life. I am not scared because I find fulfillment in my everyday life. By identifying my values, I can live every day with a purpose, and feel fulfilled. 

I value honesty and communication, so I never let my anger burn to resentment. I say how I feel and trust that what and who is meant for me will not turn away. 

I value love, so I call my friends. I send my best friend letters filled with doodles and my innermost thoughts. I ask my friends to go get dinner and hear about their day. I go to the park and appreciate the beauty of the world, so filled with love if you choose to see it: in the couple holding hands, the turkey cuddled up by a tree, the squirrels bounding across the grass, the friends giggling, the moon shining bright in the sky, and you, watching it all. 

With values, we can never live a life of regret. Instead, we live a life of ultimate fulfillment. 


Molly Peay is pursuing her BA in Writing, Literature, and Publishing from Emerson College in Boston. She is a transfer student who graduated from a JC with an English Associate’s Degree and a General Studies Associate with an emphasis in Culture and Communication. She is passionate about leadership, advocacy, writing, and sharing new voices through art.

Share

Abroad, Inside, and Out

October 25th, 2024

Ever since I started at college, I’d had my heart set on this one study abroad program offered. Basically, Emerson owns a castle in Limburg, the Netherlands, where students live and study for a semester. It’s just as strange and simultaneously magical as you’d imagine. 

So naturally I applied my Sophomore year for the Spring semester my Junior year. It was far enough ahead that I told myself I could worry about it when it got closer to the time—it was a whole year away, after all! I had plenty of time to figure it out.

But when I got the list of people attending, I read through it and didn’t know a single name, which filled me with utter, unbridled dread. I’d be doing a semester with strangers– completely starting over and far from any familiarity I had with school back in Boston. The fall before I left I started thinking about dropping out. The thought of boarding a plane with a bunch of strangers sent this paralyzing fear through me, and I wasn’t sure if I’d be able to deal with it all. But I was also thinking I’d never be able to do this again in my life. It was a one-time opportunity.

So I decided to go through with it, because I knew I’d be pissed at myself if I didn’t. How could I let my anxiety win over me like that, and steal away yet another opportunity presented to me? 

The view from my room in Well, the Netherlands

The first week abroad was just like orientation Freshman year—everyone rushing to make friends. A lot of people knew each other already too, and had established dynamics—both good and bad ones. It’s a small liberal arts college, you can imagine how it is.

 I decided this time I’d hang back a bit. I’d take it a bit slower, even if that meant I wasn’t as “successful” as I wanted to be in making friends. 

I realized while over there that I needed to stop thinking about other people and focus on myself. So that’s what I did. Those first few weeks I was in the library by myself until 2 or 3 in the morning every day. I sat there until the night watch came through and asked me to turn off the lights when I was done. For some reason, those are the memories that stick with me after coming home. 

 I decided in that first week that if I had one friend who I could eat some meals with and go on some trips with, that was enough. And I had made one, someone I sat next to on the plane. As time went on, I naturally found more people. It’s easier to find friends who suit you when you aren’t desperately seeking them out, bending over backwards to try and make them like you. It’s better to take things at your own pace.

From my trip to Amsterdam

In short, these three months abroad were the most fun of my life. Equally as stressful, too, but I’d go back and do it again in a heartbeat. The way you learn about yourself in unfamiliar situations and locations is something that you just have to experience (even if it’s not studying abroad, just going elsewhere and seeing other ways of living—it’s so important). Even if moving around and changing scenes feels overwhelming at times, pushing through that initial fear can be the most rewarding thing in the world. You just have to be wary of your limits and listen to yourself, your body, and your brain. That’s also something I learned while I was abroad. To know when to back out. When my spoons get too full. When to be brave and say “I quit, this is too much for me right now.” It’s a fine line that I’m learning to walk.


Who doesn’t love French pastries? Students get 15% off with this coupon at Le Macaron in Cambridge, MA!

By: Meg Carey

Meg Carey is studying creative writing and publishing at Emerson College in Boston. They love reading and writing sci-fi, horror, and romance (bonus points if it’s all three), as well as poetry. You can find them on instagram @megcareywrites, and substack @megcarey.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

Share

Cafe Patoro: A Brazilian Twist to Coffee

October 25th, 2024
The festive menu and pastry display.

By: Aidann Gia

Nestled in the charming Seaport District, Cafe Patoro is a hidden gem known for its hand-rolled pão de queijo—Brazilian gluten-free cheese breads. This quaint cafe offers a diverse selection of sweet pastries, savory dishes, and expertly crafted beverages. The intimate space is made inviting by the friendly baristas who greet customers warmly. The cushy coffee shop, even when bustling with the diverse range of New Yorkers moseying in-and-out, feels welcoming with their autumnal decor and festive charm.

My roommate, Shannon Conner, and I visited to experience the noteworthy delights our neighborhood has swooned for. After spending some time admiring the tempting array of pastries on display, we placed our order. The staff, who appeared to know many of the regular patrons, further added to the cafe’s community feel. Conveniently located just a short walk from our campus, we found the price of $10 for a dozen pão de queijo to be a reasonable price, especially with the added benefit of a student discount.

“Considering they’re not overly priced to begin with, and if you add your discount for students in the area, it’s a really generous deal,” Conner noted. 

We nestled into our corner seats with a large iced cappuccino served with oat milk, an iced chai substituted with almond milk, an almond croissant, a pain au chocolat, a pesto and prosciutto pão de queijo, a guava jam cornbread, a Brazilian carrot cake, and servings of their jalapeño, everything-seasoned, and original pão de queijo. This impressive selection showcased flavors of Brazil, refined to perfection in the heart of New York City.

Our delicious shared breakfast selection.

The gluten-free guava cornbread, toasted to perfection on the outside and moist on the inside, was a standout. Lightly sweet yet dense, it became our favorite of the day—its gluten-free nature a surprising detail we would not have noticed otherwise. The Brazilian carrot cake, with its smooth, fluffy texture and subtle fall flavors, paired beautifully with a rich chocolate ganache.

Among the savory options, the pesto and prosciutto pão de queijo stood out for its balance of sweet fig jam, zesty pesto, and tangy arugula. Out of the three pão de queijo flavors we tried, the everything-seasoned version was the favorite.

”It’s like a cheesy, everything bagel, but better,” Conner

remarked. “It’s less dense than a bagel, it’s lighter and less doughy.”

The pão de queijo was delectable—its stretchy, cheesy texture highlighted by a perfect balance of cheddar, parmesan, and tapioca flour. Our meal was deeply satisfying, as it was evidently made up of quality and thoughtfully prepared delights. It’s rare to find a local spot that feels like a treat and is budget friendly. Cafe Patoro is offering students a 25% discount when they purchase a bag of pão de queijo, alongside any handcrafted drink. 

Though even with affordable options nearby, it is important to note that not all students have the flexibility and privilege to dine out. The Pace University campus food pantry is one local resource for students facing food insecurity, providing access to groceries and a support system. Students can receive help without needing to sacrifice meals to make rent or pay for textbooks.

As students, we’re often juggling adulthood, wellbeing, internships, jobs, and school. Finding those local deals and campus resources help make the college experience more manageable, and even more enjoyable.


Share

Visiting the Ghosts of Your Journal’s Past

October 23rd, 2024

The seasons are changing, the sun is retreating, and midterms are looming. It’s time to buckle up for a serious talk on mental health!

When I finished my last journal, I remember flipping through the pages and seeing a lot of repetitive statements. On my worst days, I often wrote, “I wish I could get rid of these kinds of thoughts.” As someone who suffers from anxiety, I have a hard time turning my brain off, especially if it believes something terrible could happen. I dwell over a lot of What-ifs that are outside of my control, which often leads me to worry constantly. When I have more intense anxiety attacks, I have a tendency to mull over the same existential crisis, “What if this is going to be the worst day of my life?,” for hours until I reach some kind of resolution; sometimes this is just the day coming to an end and I thankfully realize nothing bad happened. By that point, I am grateful, but I am also emotionally drained.

Rereading my journal was a hard pill to swallow. While I was aware most of my journaling takes place when I’m not doing well, I had difficulty facing the fact that maybe I wasn’t doing as well mentally as I had thought. Wishing I had seen more “Today, I have felt great,” or “I felt anxious, but I was able to overcome it and enjoy my time,” I also felt disappointed in myself for not writing more appreciation for the little wins I experience daily. I immediately realized I wanted to work towards rewiring my brain to think positively first rather than with worry and panic. When I brought it up to my therapist, she said it was important that I recognized my thought patterns, as now we could work towards dismantling them–fun times!

Hands-on activities like painting, building, organizing, and decorating help me relieve my anxiety and feel more in control of my thoughts.

Visiting the ghosts of your journal’s past is not always a happy-go-lucky experience. On one hand, it can be hilarious to reread journals from 5 or 6 years ago, laughing at the things you used to think were problems, or even just the way you wrote (“Oh my gosh, the way Matthew constantly touches his crotch is like, SOOOO icky”). On the other hand, rereading your journals can be an eye-opening experience that brings about a new level of self-awareness. It can show your growth, or it can show you that maybe you need some extra help. 

What I learned from rereading my journals and talking about it with my therapist was that I experience unwanted, intrusive, and repeated thoughts that cause anxiety. Because of this, I need to take active measures to recognize my anxious thoughts versus my actual thoughts. I challenge my anxious thoughts, stay active, and, most importantly, give myself compassion. Luckily, my journal is a great outlet to do so.

When I journal for help with my anxious thoughts, I usually start by reminding myself that while anything can technically happen on any given day, the worst outcome is not the most plausible one. I take time to write down, “I guess today could be the worst day of my life, but it is far more likely that today will be a beautifully ordinary day, so I should focus on that instead.”

Additionally, sometimes I write out all my worries on paper so they feel less scary. I find that saying your fears out loud, writing them down, or talking them through can help you face them, process them, and eventually turn them into personal growth. It’s also important to write what you hope for. For example, one could write, “I have anxiety, and I fear something awful will happen today that will cause me immense pain, but I know that is far from likely, and I am actually just being triggered by ____ ____ and _____. I am strong, everything will work out the way I intend it to, and there’s no valid evidence to suggest otherwise.” At the end of writing out my worries, I add “The End” to close off all of my worries and end the cycle of thoughts. Usually, I’m left feeling like I’ve done all that I can, and I have to be content with that for now.

Going on walks and listening to podcasts (currently obsessed with Giggly Squad!) also helps me lessen my anxious thoughts.

What I’ve also practiced in my journal is writing mantras. These help me challenge negative thoughts and build confidence in myself against my existential anxiety. I also say these mantras out loud when I do not have access to my journal. I tell myself “My fears are not my reality” and “I am in charge of how I feel, and today I choose happiness.” It may feel odd at first, but it does help! We may not have control over most things, but we do have control over how we respond to the world around us.

While these are just a few journaling techniques, there are many more that can be helpful for those struggling with their mental health, or those just having a bad day in general.

As you move about your day, remember that no one is perfect. Give yourself the grace you deserve, and prioritize your mental well-being. Life can be very overwhelming, which is why finding tools (plural!) to help us through the harder moments is so important.

On the topic of mental health, don’t impulsively cut your hair and regret it! Go to a professional and get a new ‘do at Pathos Salon! 15% off for first-time customers with student IDs.

Brenna Sheets is a graduate student in Emerson College’s Writing and Publishing M.A. program. She is also a teacher, currently specializing in middle school history. Her hobbies include going on long walks, reading and writing, and watching bad television.

Share

Am I the main character?

October 21st, 2024

I have always been waiting for my happy ending. Yet, it is just that: an ending. I am twenty years old, quietly anticipating the montage at the end of the movie: the one where the best friends hug, the lovers kiss, or the main character finally sees the world. But, what about the before? The inbetween? 

When I lived in LA, I could not stop thinking about Boston. From sixteen to nineteen, I felt pulled to the city. I dreamed of shedding my past, losing who I once was, and stepping fully into my authentic self. I felt deep in my bones that Boston was the catalyst. There was a story written for me here, and I had to go read it.

Now that I am here, though, I am presented with one big, fat in-my-face problem. I am scared of change. I like to think I am a mature enough person who doesn’t get freaked out by a six-letter word. In truth, however, I find myself struggling in its grasp, unsure of how to proceed. 

How do I be my most authentic self when I am so scared of change? The simplest yet most complicated answer is habits. Our habits dictate who we are. Once we learn a habit, it is hard to forget it. To become our most authentic selves—whoever we decide that is—we must shed not only the fear of change but our habits too.

I love seeing the leaves change!

In the book Atomic Habits by James Clear, there are four laws of behavior change to create better habits and to break an unwanted habit (it is important to not categorize anything as bad or good, as it hinders the ability to reinforce or get rid of the habit). 

To create a better habit, Clear writers that we have to: “(1) make (the cue) obvious, (2) make (the craving) attractive, (3) make (the response) easy, and (4) make (the reward) satisfying,” (55). When I was reading Atomic Habits, I placed the book on top of my bed every morning (making the cue obvious). Next, I held onto why I desired to read the book, which made the craving attractive. Thirdly, I set a goal of reading one chapter before bed each night; this was about ten pages. Lastly, I rewarded myself by reading a cheesy romance novel or doing a different, more relaxing activity afterward. 

On the other hand, to break an unwanted habit, Clear states that we have to “make (the cue)  invisible,” the craving unattractive, the response difficult, and the reward unsatisfying (54). When I want to study, I put my phone in one of my desk drawers (making the cue invisible). I also make sure it is on Do Not Disturb with the ringer off. Then, I make the craving unattractive by making my work environment more attractive: music on my computer, hot tea, comfy clothes, and good snacks. Thirdly, I make the response even more difficult; (placing it in a desk drawer makes the cue invisible and the response difficult). I add screen time locks to apps, and if I really want to pay attention to something, I may delete an app altogether. To make the reward unsatisfying, I remind myself of all the other things I would rather do than scroll on my phone, or how scrolling on my phone has wasted my time in the past causing me to fall behind on assignments. 

By using this formula we can break the habit loop (cue, craving, response, reward). Habit loop: we receive a cue from a specific time, location, smell, or other trigger, and receive a craving to complete an action based on that cue. We respond and we receive a reward (like dopamine). 

How does this relate to overcoming a fear of change? 

Sometimes we change without knowing it. We naturally grow as we get older with little conscious effort. However, we can also take a more practical approach to get past our fear and show up authentically. Changing our habits allows us to incrementally become the person we want to be. 

The first step is becoming aware of our habits. The next step is to implement intentions to change the habit (I will do x when the y situation arises). Then, we can start to break the unwanted habit or implement a desired habit using the formula above. However, according to James Clear, “the most effective way to change your habits is to focus not on what you want to achieve, but on who you wish to become,” (41). 

The Esplanade!

The Power of Visualization: 

One of my most recommended books is Breaking the Habit of Being Yourself: How to Lose Your Mind and Create a New One by Dr. Joe Dispenza. The book dives into the neuroscience of visualization and how we can use it to break free from our past selves, including our fear.  

One of the methods Dr. Joe Dispenza talks about is imagining ourselves completing the actions we want to take or wish we would have taken. For example, there have been situations in my life where I wish I stood up for myself, but I didn’t. The memories made me feel disempowered like I would never be able to stand up for myself in the future. So, I meditated on one of those memories. I remembered the feelings, environment, and scenario. Then, instead of letting the memory play out as it usually does, I visualized how I wish I would have responded: standing up for myself respectfully yet assertively. The memory has had less of a grip on me since, and I feel more empowered to stand up for myself in real life. 

When visualizing or meditating, we can often get intrusive thoughts. The key is to not engage with them. I like to think of myself standing in a room. Each thought is a bubble that passes through the room. My job, however, is to not touch the bubbles as they pass by me. In other words, we will always have thoughts in our head, but we do not need to engage with each of them, or any of them, especially when meditating. 

It is important to have balance, to not get caught up in visualizing what we want to be and what we wish we did. A good way to ground ourselves in reality is to set a time limit. Whether this is an hour-long meditation, or simply while washing the dishes or showering—remind yourself to be in the moment.

Between all of these practical approaches, we also need to accept and acknowledge our fear of change and feel it. We are unable to take any steps forward if we do not feel our emotions whenever they may arise. As mentioned, balance is key. We need to make sure we do not obsess over our perceived failures. Sometimes, saying out loud “I made a mistake and I am not happy about it,” taking a deep breath and choosing not to engage in those loud thoughts can really allow you to move forward unimpeded by feeling overwhelmed. 

Midterms have been stressful! Take some time to relax at Best MG Spa! With your student ID you can take up to 20% off!

Day by day, I am working on becoming my most authentic self. I change my actions, I take on new experiences, and I learn with compassion. Each day, my understanding of myself, my wants, my desires, my dreams, and of course, my dislikes, grows. Each day, I step into that main-character energy and bask in all that life has to offer. 


Molly Peay is pursuing her BA in Writing, Literature, and Publishing from Emerson College in Boston. She is a transfer student who graduated from a JC with an English Associate’s Degree and a General Studies Associate with an emphasis in Culture and Communication. She is passionate about leadership, advocacy, writing, and sharing new voices through art.

Share