Archive for the ‘onFood’ Category

Poké City: Downtown’s Hidden Gem

Wednesday, November 15th, 2023

Despite my close proximity to the Orange Line and easy access to the Downtown area, I don’t get out there much. Best $1,000 loan same day no credit check today. It is really such a great area though, with so many hidden gems and delicious varieties of food to try. I am so happy that I was able to get myself out there the other day to try something new with Poké City!

Poké City is a Hawaiian sushi bowl restaurant just a few minutes walk from Faneuil Hall. It is on Broad Street, which is a sort of quaint, business-centered area of Downtown. The area was super cute and rather quiet, so much so that it didn’t even really feel like Downtown at all. It was a sort of peaceful place, and I really enjoyed exploring this “new” corner of town.  They also have a Cambridge location for my friends across the river!

The logo itself is really cute—I like their tropical vibe, a lot of their menu items center on fruits like pineapple and mango, which makes it a unique kind of cuisine to find in Boston. 

I am ironically not really a fan of sushi, so I brought a friend that actually does like fish who happens to work in the area. She said that her coworkers grab lunch here all of the time, so I was excited to know that it was a really popular place, and she was eager to see what all of the hype was about. 

The inside was really nice and clean, and we sat down in front of the window so we could look out onto the nice city street. We went in the early evening hours, so the sun was just beginning to set, which made our view really beautiful and peaceful. The staff was also really nice—we were having a tough time deciding what to get but they were super patient with us while we figured out what we wanted! 

We both wanted to get signature bowls, but it would have been really easy to make your own customized bowl here. The ingredients are behind the counter, assembly line style, so it is super easy to personalize your order and make it so that it’s perfect just for you. I love this type of restaurant because it gives you the option to create your own, or you can enjoy one of their pre-designed bowls if you aren’t familiar with the type of food. Because I had never had this style of poké, I was happy to have some guidance through their signature dishes!

Teriyaki Bowl

I ended up getting the Teriyaki & Shrimp Bowl, which comes with chicken, shrimp (I ordered without), pineapple salsa, cucumber, sweet corn, seaweed salad, scallion, cilantro, sesame seed, teriyaki sauce, and rice. It was really delicious, and I loved the combination of the tropical pineapple salsa paired with the savory chicken; they went so well together and were so different from what I usually eat. They also added some extra carnitas chicken for us to try, which was SO good! It was nice and soft and full of flavor, I would definitely recommend it. My bowl was delicious, and not too spicy for my Irish palette. 

My friend ordered the Spicy Salmon Bowl, which was too spicy for my Irish palette, but was delicious nonetheless. This bowl came with salmon, mango, edamame, red cabbage, scallion, tobiko, furikake, sriracha aioli, and rice. Despite being a bit too spicy for me, it had really great flavor that even I could appreciate. It was actually surprising how much I liked it considering I do not really like fish or spicy food, so I guess that speaks to how great these flavors work together to create such a unique and delectable dish! I have basically no spice tolerance, but it seemed to be just the right amount of spice for my friend, because she ate the whole thing up!

Spicy Salmon Bowl

Overall, we had a really great time there. The building was clean, the food was delicious, and the atmosphere was very relaxing and tranquil. We lingered there for a while even after we finished eating because we were really enjoying the pleasantness of the area and of the restaurant itself. This is definitely somewhere that I am certainly going to return to, and I definitely recommend bringing a friend to sit and chat with you! 

Thank you so much to Poke City for the delicious food and hospitality. You will definitely be seeing me again soon!

There is truly nothing like eating some good food with your buddies while the sun sets on the city, so bring a friend and your student ID to buy one get one 25% off! 

By Erin O’Brien


Erin is a student based in Boston, MA studying Communications and Studio Art. She is drawn to telling stories about love and friendship, with themes of humanity and connection at its core. In sharing her personal truths, she hopes to provide readers with nuggets of learned wisdom and college survival skills


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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Restaurant Review: Filthy Flats in Brooklyn

Saturday, November 4th, 2023

It feels like it’s been forever since the last time I got to sit down and write a restaurant review. Midterm season was crazy, as I’m sure many of you can relate to, and visiting Filthy Flats was one positive moment in the whole mess of it.

I’m pretty new to Brooklyn, so I was super excited to have the opportunity to explore some downtown restaurants for the first time since I moved. Filthy Flats in particular is located on Court St. right next to Columbus Park. I spent some time walking around before stopping into the store and the area is super nice. There’s seating inside Filthy Flats, but everything they sell is packaged in to-go containers, so you can also take it to some of the outdoor public seating nearby. 

Exterior of Filthy Flats facing Columbus Park

Filthy Flats opens daily at 7am, but their whole menu is all-day for any fellow late risers. I stopped in around 10 am, which I would consider the early morning, and of course started with a breakfast flat. Most of their breakfast flats have some combination of meat, eggs, and cheese, but there’s also a couple avocado options for fans of that. I, however, went for an all time classic: a Bacon, Egg and Cheese with two fried eggs, covered in melted cheese, and topped with bits of chopped bacon.

If you’re like me, you have a terribly hard time pulling yourself out of bed in the morning for class. I started the semester strong with a substantial breakfast every morning before class, but let’s be honest— post midterms I’m lucky if I’ve eaten anything before I run out of the door to catch the subway. Thus, this flat was probably the best breakfast I’ve had in months. As a big cheese fan I appreciated that they did not go light on it. The bread underneath was also a really great compliment to the toppings. It was more than just a slice of bread or half bagel. It had a really nice crunch to it and the whole breakfast flat was definitely enough to make up a solid meal, especially when paired with a juice or coffee from the drink menu.

But if you’re not in the mood for breakfast, or if you’re visiting later in the day— fear not. True to their title of the “home of the open faced sandwich,” Filthy Flats has a great selection of other flats. They have breakfast flats, specialty flats, pizza flats, and even dessert flats. I also tried the BBQ Chicken flat off their specialty menu and it was delicious.

While the Bacon, Egg and Cheese flat was good, the BBQ Chicken definitely had that extra oomph to it that really makes it one of their specialty flats. The BBQ sauce they use has a delicious sweet quality to it, and it compliments both the chicken and the red onions perfectly. As if that wasn’t enough, there’s also ranch dressing on top which adds a whole extra layer of flavor. Lastly, the BBQ Chicken flat again has a healthy portion of cheese on it, making it overall just an ideal item.

Bacon Egg and Cheese and BBQ Chicken Flat

If you perhaps happen to hold a flawed view on cheese, or any general dislike for a particular food item, it is possible to ask to make changes to your order. I appreciated that they had various options for the bread you can get your flat on, including whole wheat and gluten free. There’s also a handful of meat-free options for any vegetarians out there, so I feel confident that I could take anyone here with me and they’d be able to find something they like. 

Overall, Filthy Flats is a fantastic restaurant to stop into the next time you’re in downtown Brooklyn. They have a really great vibe, and you can tell that they’re already an important part of the community less than a year after opening. I highly encourage you to try not only their more traditional open face sandwiches, but also some of their creative options— like Cranberry Chicken Salad or Strawberry Cheesecake from the dessert menu!

And to any Brooklyn friends make sure you use this coupon with your student ID when you visit to save 20% OR use the code “filthy20” online ✅✅✅

If you want to see more about my trip to Filthy Flats check out my video on the Campus Clipper TikTok page!


By: Peter Schoenfeld

Peter Schoenfeld is an illustrator and self proclaimed food fanatic from New York. His work errs on the side of silly, goofy, or wacky, and he has a particular interest in both printmaking and painting. As a current junior at the School of Visual Arts, Peter doesn’t have much free time– but when he does he’s always looking to try new food!


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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Come to SmashBurger with an Ex-Vegetarian

Wednesday, October 25th, 2023

After being vegetarian for four years I have recently started eating meat again, and let me just say, I am so glad to be back to burgers. The other day I went to SmashBurger, which is in Back Bay just a few hundred feet from the Copley stop on the Green Line, and it was truly so delicious. I was coming from the Orange Line, but it was just a few minutes walk from the Back Bay stop, which was super easy. It’s also in a great area, with Newbury Street closeby and lots of opportunities to shop and putter around. 

The building itself was under a bit of construction, but its interior had a sort of clean, modern look. They were also decorated for Halloween! They had decorative cobwebs and spiders, and as a girl who loves Hallwoeen, I was thrilled to see them so festive! The menu was pretty extensive, but not overwhelming, but it did take us a minute to decide what to get. Once we settled on what we wanted, we got our order in and sat down to wait! It didn’t take long at all, and they brought our food out in these cute little wire plates, diner-style. 

I got the double smash burger, which is seemingly the signature burger there, and it was so good! The burger itself tasted really fresh and was cooked well. I don’t really like tomatoes or onions, but wanted to get it without any substitutions just to get the full experience. Honestly, I was surprised how much I liked it with everything on it, I think it just all tasted so good together that my hatred for tomatoes couldn’t even phase me. My milkshake was also really good, I love a strawberry milkshake with a burger and it all paired really well with each other. The shake was also sort of gorgeous, sporting a whipped cream top and some type of strawberry syrup garnish which added some extra flare. They had some extra so they also gave my partner a little milkshake with the excess which was really nice of them!

We also got a crispy chicken sandwich, which must have been made fresh because it was super hot when we got it, but it was cooked perfectly and so yummy when it cooled down. The real star of the show had to be the fries, though. We could literally not get over how good they were. They were the perfect type of thin-cut fries where they are crisp but not hard, and tender but not soggy. They were also really flavorful on their own, so I even forgot to eat them with sauce because they didn’t even need any! 

Another thing I really like about it is the staff environment. They were nice to us, but what I appreciated most was the good energy they had towards each other. The staff here seemed to be in good spirits and seemed to genuinely enjoy each other’s company, which sort of added to the good vibes of the place. 

Overall, great eats and great atmosphere there! You can use the coupon below to get 15% off when you visit with your student ID, so go enjoy!

By Erin O’Brien


Erin is a student based in Boston, MA studying Communications and Studio Art. She is drawn to telling stories about love and friendship, with themes of humanity and connection at its core. In sharing her personal truths, she hopes to provide readers with nuggets of learned wisdom and college survival skills


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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Chapter 6: Living my 12 Year Old Fantasy: Working at an Indie Bookstore

Monday, October 23rd, 2023

After my freshman year, I knew that I would need to learn more about budgeting

and that it would be beneficial for me to get a job and receive a steady income. My parents have always been helpful to me when I need money, and I’m grateful to them both for that, but I wanted to be responsible for myself and earn my own money.

I knew that I could get a job on campus, but I also knew that there was a local bookstore in town right off campus. Since I was about twelve years old, it has been my dream to work at a bookstore. Specifically, a small bookstore in the hills of England and living in a little cottage away from everyone. Then one day Harry Styles would walk in and pronounce his love to me, just like in every fanfiction ever. Now I was 19 and I knew Harry Styles wasn’t going to be appearing in Westchester, New York, but I could still get part of this fantasy by working in the bookstore!

My friend Jill that I had mentioned earlier was my current roommate at the time and we motivated each other to get the courage and go to the bookstore to ask if they were hiring together (by ourselves it was too scary). We walked into the store one afternoon and luckily they were hiring for weekend shifts. It was perfect!


Me and Jill taking a goofy selfie after our first training shift

We worked on our resumes together, prepped each other for interviews, and helped each other find a good interview outfit. The afternoon of our interview, we both got the job and started training the next week. We were both extremely excited to be able to work at a place filled with books and get paid to recommend our favorite books.

It has now been two years of  working at the store and I’m so grateful for all of the skills I’ve gained and the people I have met. Because of this job, I had no other choice but to finally learn time management skills and how to balance schoolwork and work-work. It was difficult at first, but if you are truly motivated and love what you are doing, eventually it becomes possible. I also taught myself budgeting and have become much better at speaking with people thanks to the retail part of the job. Even when there’s a mean customer, I’m able to smile and work hard until they leave. Once they’re gone, that is when my coworkers and I scream to let out the stress.


Me and my coworker being asked to take a photo with Elvis when the Elvis movie was promoting

Speaking of coworkers, I ended up meeting some of the best people thanks to this job. In my past job, my coworkers were incredibly toxic and were very “cliquey”. I was nervous about joining this job because some of these people had been working here for a long time and thought it would be the same as my last job, but thankfully it was the exact opposite. Everyone accepted Jill and I right away and were always ready to help when we were confused, and believe me, we were confused. If you’ve ever worked in a bookstore and use the computer program “Book Manager”, you know how confusing and complicated the program is. Even now I’ll still occasionally text my boss with a question.

This job has also been beneficial with my own major, as someone who is interested in publishing. I have met other publishers, have discovered some of the big publishing companies, and have learned how to sell pitches about a book soon to be published to booksellers. I strongly recommend getting a job that may be helpful towards your major. It gives you a quick glimpse into your future and is definitely a great resume booster.

Summary:

  • I wanted to get a job starting my sophomore year of college
  • My roommate and I applied to the local bookstore in town
  • We got the job and I met great people and gained important skills
  • Getting a job in sync with your major is extremely helpful in the future

Want to get BBQ food perfect to eat while watching Sunday Night Football? Bring this coupon and Student ID for 15% off!

By Mia Ilie

Mia Ilie is a student at Pace University, graduating in May 2024 with a degree in Writing and Rhetoric and a focus on publishing. She grew up in Rockland, New York and is currently living in Westchester, New York where she attends school and works at a local bookstore. You can always find her with her nose in a book or screaming to Taylor Swift with her friends.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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The Benefits of Becoming a Regular

Tuesday, September 26th, 2023

The Dog House, a lovely cafe outside of Dublin that I like to visit on weekends!

One thing you should probably know about me is that I love coffee. I know, real original take from a college student, but I’m going somewhere with this. I love coffee, and I’ve been trying to make it from home most of the time to save a little money, but sometimes at the start of a long day, I just can’t resist getting an iced latte made by someone who knows a lot more about making coffee than I do. 

Last year, chai lattes were the menu item that got me through my early morning lectures and cram study sessions. I discovered a cute café right down the street from my campus called Beanhive that makes the most  incredible vanilla chai latte, along with serving the widest array of muffin flavors that I’ve ever seen. Regardless of whether my day was going terrible or amazing, taking a self-care break to grab myself a warm drink or snack from there always gave me a little extra pep in my step.

Something I feel doesn’t get talked about so much in regard to the college transition is the unfamiliarity in the stores and restaurants you’re newly surrounded by. When moving to Europe for the first time, I was overwhelmed by the unfamiliar names of places and had no clue which store to go to for what (note to future study-abroaders from the US: savor every last trip to Target and Jimmy John’s :’) ). 

Over my first year in Dublin,  I definitely learned and adapted significantly to my surroundings and now could in general tell new students where to go for what they need. However, something that I think would have helped me get adjusted earlier on in the transition is finding stores and restaurants I like and sticking to them on a regular basis.

To reference a small anecdote, my dad is somehow probably 10 times more addicted to coffee than I am. This is to the point that the Starbucks employees recognize him, and I think know a decent amount of his life story as well. For the sake of your wallet, I don’t mean you have to establish yourself this concretely. However, having those regular spots can help you establish a routine early on and feel a little more grounded in your new campus and environment.

There is a wide range of ways that you can incorporate some regular spots into your routine, all depending on your interests and preferences. If you’re a big coffee or tea drinker like me, finding a nice café that’s close to where you live or take classes can be the perfect place to coordinate meet-ups with friends or drop in for some study motivation. Maybe you want to fit in some regular work-outs and get to know your campus gym more. This could even mean finding a secret spot on campus that’s secluded and comfortable, where you can go when you just need a break from everything. Finding “your spot” is all about finding comfort and community in a new and oftentimes stressful environment.


Elevation, a cool pin and poster shop that I have spent way too much money at

Now, I know that exploring campus right off the bat to find a place that’s right for you can seem overwhelming. My first month of college, I alternated between forcing myself to be more extroverted than I’ve ever been in my life and spending way too much time curled up in my room recovering from said extroversion. There’s nothing wrong with taking your time, and everyone deals with the college transition in their own way. You should search for this comfort spot whenever you feel ready and know that you can always try new places out and switch things up if it’s not working for you at first.

Being in different student housing this year, I’m actually in the process of finding some new spots right now. The quest for the best iced vanilla latte in the city is no small undertaking, after all. However, being a little more comfortable with my environment this year, I’m actually excited to explore some new places. After all of the memories I made in my regular spots last year, I can’t wait to see how some new experiences this year will help me continue to thrive in college.

Summary:

  • Finding a regular coffee shop my first year helped me integrate into my new environment
  • There are many ways you can incorporate regular spots into your college experience
  • These spots can provide comfort and support in the unfamiliar
  • You can change places as you grow, and it can be exciting to try new things

Enjoy 15% off a delicious burger or pasta dish with this coupon and your student ID!

By Bella Littler

Bella is a second year film student within the Trinity College Dublin / Columbia Dual BA program. She grew up in Iowa, but is currently living and studying in Dublin. On the average day, you can find her watching obscure movies, going on aimless walks around the city, or raving about any and all Taylor Swift lyrics.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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Chapter Five: Cold Brews and Bagels

Monday, July 17th, 2023
A meal at The Atomic Cafe in Beverly, MA

Campus life is wonderful. Seeing three people you know on the way to class, eating the daily caprese sandwich in the dining hall for lunch afterwards, meeting up with friends to go study in the library. The on-campus events with free food, therapy dogs, arts and crafts, and lots of laughs. 

Wait. Three people on the way to class? Why is this campus so small? Why do I always see people when I’m looking my worst? The daily caprese sandwich is getting a little boring. I don’t want to go study in the library, I just want to lay in my bed all day and watch Dance Moms. The on-campus events are fun, but today I just don’t feel like going to a make-your-own sleeping mask event. 

Some days, I need a little break from my normal routine. I need to get off campus for a breath of fresh air. Don’t get me wrong, I love the routine and the library and seeing people and the daily caprese, but once in a while I need to spice it up. There’s a whole city out there to explore. I’ve explored some of Boston’s famous areas, like the North End and Newbury Street. I’ve eaten Thai food in Cambridge, ran along the Boston Harbor, enjoyed the sunshine in the Boston Common, and climbed to the top of the Bunker Hill Monument. But I don’t have time to do this much, with homework, studying, exercise, and my part-time job. So, I found a way to enjoy myself while also getting work done. 

Usually when I work in the library, I get myself an iced latte from the on-campus Dunkin’ or Einstein’s Bagels, to make studying a little more bearable. Now, I try to go off campus at least once a week to find a cute little coffee shop to study in. I bring my AirPods, computer, phone, and anything else I need for a few hours of productivity. I order a drink and something to eat before sitting down at a table, ready to work.

Getting some work done at Cafe on the Common in Waltham, MA

It’s a vibe. Jamming out to some Taylor Swift while sipping on my vanilla cold brew with oat milk and working on my psychology homework. Trying new bagels and avocado toast and other brunch dishes. Being the mysterious girl in the coffee shop. At least that’s how I romanticize it. It makes studying a little exciting, because I’m in a new environment surrounded by unfamiliar faces and coffee lovers. And I’ve already made the effort to travel off campus, so may as well be productive. 

There’s two coffee shops near Brandeis University, Cafe on the Common and Common Good Co., both of which have amazing cold brews and baked goods. Some days I’ll take the commuter rail or campus shuttle to Boston or Cambridge, which has lots of options. I’ve really liked a chain of cafes called Tatte, because there’s usually plants and artwork inside to make the experience more aesthetic. I recently tried another chain called Thinking Cup (where you can use the Campus Clipper student discount!) and love their lattes and chocolate chip cookies. One day I decided to take the commuter rail all the way to Beverly, in Northern Massachusetts, and found Atomic Cafe. This had to be one of my best experiences at a coffee shop, as it had a very hip vibe and was connected to a bookstore. Another memorable outing was at Cafe Ducali in the North End, where my friend and I stayed until closing and received leftover muffins and cookies for free. 

After these small getaways, I’m ready to go back to studying in the library and caprese sandwiches for a few days. There’s comfort in my regular campus routine, and it’s something I can always go back to, something I can rely on. I couldn’t go out to a cafe every day, because even after going out once, I’m a little worn out. Also, the money. It’s something to do every once in a while, something I look forward to. Maybe I’ll see you around one day.


Use this student discount to treat yourself or a friend!

By Agatha Edwards

Agatha Edwards is a rising junior at Brandeis University from Brooklyn, New York. She is majoring in health: science, society, and policy as well as psychology. She enjoys playing ultimate frisbee with her college team, going on runs, reading, writing, and binging TV shows. She enjoys exploring NYC and Boston with friends, especially where there are cute coffee shops involved.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.


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Rapid Revival Restaurant Review: Bastard Burgers

Tuesday, June 20th, 2023

Long time, no see! Although I know I promised I would do reviews more often, it turned out I was doing them without Campus Clipper approval, so I was arrested and spent several months in Sing Sing before escaping during the recent dust storm and blackmailing the staff into authorizing my reviews by holding their air conditioner hostage. But anyway, Bastard Burgers.

Bastard Burgers is a place where they serve burgers for bastards, so I may not be the right person to review it since as far as I know my parents were married when they had me. I did feel at home though, the place goes for an aesthetic of mostly metal and black paint like they never quite got out of the grunge era, and while I don’t actually know what grunge music sounds like I like how the word sounds when I say it.

Double Yankee Burger with Ziggy Fries and Bastard Sauce

I had the Double Yankee Burger with the Ziggy Fries and Bastard Sauce. The Double Yankee is the most “basic” burger they have because I’m a coward. It was extremely and unnaturally flat, like it had been placed in a hydraulic press and then sat on by an elephant before being served. It tasted pretty good though, so I can’t complain. The cheese tasted very cheesy, which you’d think would be normal for cheese but is actually quite rare. I normally hate zigzag fries, they seem way harder to make than normal fries and generally don’t taste any better. Unfortunately for me these were fantastic, they had a perfect ratio of crunch to squish and tasted incredible. The Bastard Sauce is purportedly an unholy combination if somewhere around twenty different ingredients, but to me it just tasted like tangier mayonnaise. Fortunately, I like mayonnaise.

Verdict: 7.6/10 bastard children

Try the Burger of the Month with this coupon!

By: Alexander Rose

Alexander Rose studies satire at NYU Gallatin and wishes he was actually just Oscar Wilde. He is interested in writing, roleplaying games, and procrastination. Describing himself in the third person like this makes him feel weird.


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC,  from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services.  

At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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Restaurant Review: Beatnic – West Village

Wednesday, November 23rd, 2022

College midterms are full of papers, tests, group projects and, if you’re like me, countless painstaking drawing and painting assignments. Now that they’re over though, I feel comfortable enough to reflect on them without any of the immediately impending stress. Usually I’m the kind of person who considers myself good at staying on top of my diet. Moving out of my home and living on my own in the city 500 dollars loan now starting at seventeen I have found it important to make sure to balance my food and make sure that I’m eating enough of the right things. Still, when midterms roll around I always find myself falling back into some old, less healthy habits. Thus, I’m glad that I recently had the opportunity to visit Beatnic, a vegan restaurant in the West Village that offers deliciously healthy food. The inside was super spacious, and gave us a good view of the streets outside. I don’t live close to the West Village, but my friend, Adrienne, does and she pointed out some shops and told me some stories about it while we ate.

Interior of Beatnic

Catching up with friends after weeks of stressing out over work is nice, and getting food with them is even better. The first item we ordered came highly recommended, and is definitely one of the things here I’m most excited about. Beatnic has an item called Chicky Dippers, which is obviously a spin on your typical chicken tender, but made completely vegan. Just based on first impressions, the two look similar. The Chicky Dippers have that same kind of elongated, round shape and a fine breading coating on them that looks like it has a nice crunch. Much like the outer appearance, the first bite does not disappoint. The taste is more or less what I expected. It’s honestly quite similar to chicken tenders, but it has a unique texture that highlight’s its ingredients. It also comes with a nice dipping sauce on the side that definitely adds some extra flavor. Overall, this item went beyond my expectations and I was really happy with it. I feel like it’s the kind of thing you might like if you’ve gone vegan but miss some of the old classics, or even if you eat meat but are looking for a healthier option to the deep fried chicken options you find elsewhere.

For the main part of the meal, I went with a salad. Pretty classic. The one I ordered is Beatnic’s popular Quinoa Taco Salad which had a perfect combination of ingredients. Honestly, I probably haven’t put this much greenery in my body since before midterms, so it felt like the right move for me. The base of the salad is, of course, lettuce, but there’s a wide range of other ingredients and also a great dressing to top it off. As someone who lives off tortillas, my favorite part was the taco component; they added a wonderful, crunchy selection of colorful tortilla chips that really made the salad for me. There was also a healthy portion of avocado on one side. Personally, I eat almost everything, but I tend to avoid avocados when I can. However, I’m probably pretty isolated in my dislike, so it was easy to remove them from my salad and pawn them off to Adrienne, who I guess is a big fan. I did have to play it careful with my tomatoes though. We both love them so I had to keep an eye out and make sure she didn’t try and make any moves.

Breakdown of Beatnic’s Quinoa Taco Salad

Adrienne gets a bit more adventurous with her order by trying one of their vegetable burgers. The Guac Burger is another popular item at Beatnic, and I can see why. Again there’s a lot of levels and flavors at play. The base burger is made from black bean, mushroom, and brown rice. It’s really incredible to see how all those ingredients can come together and make something so cohesive and delicious. The toppings also work really well with the burger. On it there’s classics like lettuce, tomato, onion etc. and then some fun items like the taco chips from before and guacamole. It tastes just as good as any other burger out there in its own, unique way and also leaves you feeling much better afterwards. No heavy ingredients and loads of grease that are hard to digest.

Overall, Beatnic was a great experience for me, even as a non-vegan. I think eating green is something everybody should really remember to try every once in a while. It’s always good to eat food that makes you feel good, especially in the midst of midterms (and upcoming finals) because that’s usually when you need it most. Plus, to any vegan friends, they have a great range of menu items that’s hard to find at other restaurants, so be sure to pay them a visit!

Whether you’re vegetarian, vegan, or just looking for something healthy, be sure to use this coupon and your student ID when you visit in store: 

If you want to see more about my trip to Beatnic check out my video on the Campus Clipper TikTok page!


By: Peter Schoenfeld

Peter Schoenfeld is an illustrator and self proclaimed food fanatic from New York. If he’s not trying new food, he’s drawing it (and if he’s not doing either of those things, then you can probably find him curled up on the couch watching dramas). As a sophomore at the School of Visual Art he focuses on creating art that connects people to his personal passions– like eating!


For over 20 years, the Campus Clipper has been offering awesome student discounts in NYC, from the East Side to Greenwich Village. Along with inspiration, the company offers students a special coupon booklet and the Official Student Guide, which encourages them to discover new places in the city and save money on food, clothing, and services. At the Campus Clipper, not only do we help our interns learn new skills, make money, and create wonderful e-books, we give them a platform to teach others. Check our website for more student savings and watch our YouTube video showing off some of New York City’s finest students during the Welcome Week of 2015.

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