Check out our new Book!

November 24th, 2010

Everyone’s greatest wish is to have a guidebook to life. Yellow caution signs to apprise you of impending danger, road markers to let you know just where you’re going. As a college student, independent for the first time, you’re especially in need of your own little guidebook.  And the Campus Clipper has provided you with just the one. Check out our new book, the NYC Student Guide!

Written by students just like you, the NYC Student Guide contains over 30 sections on pertinent topics, such as dorm living and health. Learn how to solve that roommate snafu or cook up an affordable meal.  Our guide is available for pre-order at the affordable price of only $9.95. Email us at clip@campusclipper.com to pre-order your copy today, right in time for that often hectic spring semester.  Now you’ll be prepared with the only book you’ll really need (although those pricier textbooks sometimes come in handy as well)!

The NYC Student Guide also showcases the myriad talents of college students. While studying, many students stretch their creative wings in hundreds of areas, including dance, theatre, and choir. The Guide’s entertainment section lets you know where to let your skills (whatever they may be) shine. Just like our rewards magazine Student Maximu$, our new guide directs you to the best dance clubs, music  venues, and other artsy spots in NYC.  To offer you a sneak peek, the “On Culture” section advertizes KGB Bar, The Knitting Factory, Dizzy’s Jazz Club, and many more.

“On Culture” was written by recent graduate Maya Klausner. Maya is a contributing writer for Examiner.com. She also performs stand-up comedy at venues throughout New York City. Check out her webpage at http://www.examiner.com/ny-in-new-york/maya-klausner.

-Megan, Trinity University

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Thanksgiving on the Town

November 24th, 2010

During my freshman year in college I experienced my first Thanksgiving away from home. My solo Turkey Day was something of a mixed blessing. On the downside, there was no way to enjoy Grandpa’s turkey or my mom’s homemade pumpkin pie. I made an attempt to follow Mom’s original recipe, but botched it up somehow. The pie wasn’t sweet enough, and the crust crumbled everywhere. Obviously, it needed my mother’s touch. But on the upside, I could avoid my crotchety Uncle Gerard and my bratty nieces this year. And I could hang out with my friends; we all headed out to eat Bar-B-Que, then to the local bar to wash down that turkey. So even with the absence of my mother’s pie, I enjoyed my holiday.       

Like me, you’re probably experiencing this Thanksgiving away from home and hearth. But fear not, you’re studying in one of the hottest holiday spots, NYC! From the mammoth Macy’s Day Parade, to ice-skating at Rockefeller Center, there’s always something to do this Thanksgiving.

Don’t have time to cook this year? (Or want to avoid a mishap like my pumpkin “pie”?) There are plenty of eateries you can hit up in NYC. And you don’t even have to go that traditional (and sometimes blasé) turkey-and-stuffing route. Try Japanese Bar-B-Que at Gyu-Kaku Restaurant. Enjoy anything, from Bistro Harami Hanger steak to Japanese sausages.  Gyu-Kaku also has a Thanksgiving Day lunch special—all you can eat for $27! Then stay for their Happy Hour, from 3pm to 10:30pm. Check out more of their specials at www.gyu-kaku.com.   

Maybe singing is your forte. If so, you should check out the ultra hip bar and lounge Karaoke Boho this Thanksgiving. Great food, drinks, and a wide variety of songs. Belt out some Alicia Keys or perform a British ballad from Oasis.  Karaoke Boho is at three different locations: 196 Orchard St., 186 West 4th St., and 54 East 13th St. And don’t forget to take advantage of their student discount. Get 50% off your reservation Sunday through Thursday, and 25% off Friday through Saturday.  

Our new book, NYC Student Guide, will let you know of hot spots like Gyu-Kaku and Karaoke Boho. The Guide features articles on food, entertainment, health, and many more.  Email us at clip@campusclipper.com  to preorder you copy today! At only $9.99, the Guide is much more affordable than a textbook, but just as essential to your student experience.  

-Megan, Trinity University

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Talk the Talk

November 22nd, 2010

When I was a sophomore in college, I suffered a telecommunications disaster. My cell phone, my connection to the outside world, my precious link to friends and family, suffered an early toilet-related death. One accidental splash into the bowl during a bathroom break between classes, and I was lost. Unmoored. Adrift. Caught in a limbo with no means to reach Mommy. At the time, it was 2007, and our campus was free of payphones. (You know, those gray boxes with corded phones you used to see in the old days?)

Once classes were over for that day, I headed back to the dorm and used my suitemate’s cell to call up my parents and boyfriend back home. I’d be incognito for a couple days, I informed them sadly. Till I got time to buy another lifeline.

Eventually, I did get another phone, the cheapest I could find. A $45 Samsung; no camera, limited internet capabilities, but plenty of dropped calls. I consoled myself with the fact that I could at least call home again.

Maybe you’re a student in the same situation as myself—cell-less, or at least, craving an upgrade. But you don’t have to settle for a $45 Samsung like I did.

You may want to take advantage MetroPCS’s deals. They offer plans for Blackberry phones at a flat rate of $40 a month! This comes with unlimited talk, text, and web. So obviously, you have a lot of options. Get a great deal on a new phone. Just make sure to not drop it in the toilet!

-Megan, Trinity University

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Discount for Starving Artists

November 15th, 2010

Written by Megan Soyars

For my second semester of college, I was growing tedious of science and mathematics classes. The cosign of whaa?? One morning, my left brain aching after an hour-long session trapped with Dr. Monroe in Calc 101, I happened to wander by the art building. Intrigued, I stepped inside. A cool white hallway greeted me, its walls adorned with paintings and drawings of every subject matter available. It was like entering a mini Metropolitan Museum of Art. The talent of those student artists amazed me. I wanted to produce something like that. Next semester, I got my chance.

When Spring enrollment rolled around, I was the first to sign up for Art 101. See ya Dr. Monroe, time to let out my inner Picasso! While relieved to give my left brain a break as I produced the next Les Demoiselles d’Avignon, I was quickly stunned by the price of the art supplies I needed. I’d already dropped nearly $300 for textbooks, now I had to buy sketch books, paint brushes, and charcoal?!

Unfortunately, at that time, I wasn’t aware of student discounts on art supplies, so I paid full price for the tools of the trade. Truly, I’d become a starving artist. But you, dear student, can take advantage of  A.I. Friedman’s 10% discount. A.I. Friedman lets you explore your creative side at a great price! Now you can afford that artist’s residence in a Soho loft.

Also, don’t forget to check out our website for additional art supply coupons, including this one for Blick Art Materials.

-Megan, Trinity University

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Bare Burger – Restaurant Review

November 3rd, 2010

By Laura Brown, NYU

Location: 535 Laguardia Place

Hours: Mon-Sun 11:00AM – 11:00PM

Cuisine: Organic Classic

Price: $$

Alcohol: Yes

Outdoor Dining: Yes

Take Out: Yes

Best For: Brunch, Lunch or late night Munch

Accepts NYU Cards

The term “organic” can come with many preconceived ideas. As a kid, I always grimaced when my health-conscious mother brought home organic “treats” such as wheat-grass shakes or tofu banana puddings. If I had any residual disdain for organic dishes, Bare Burger has eradicated my juvenile notion that taste had to be sacrificed for healthy, organic ingredients.

Bare Burger, first conceived in Astoria by six Greek brothers, has sprouted another branch in Greenwich Village. Upon arrival my boyfriend and I were graciously welcomed by manager Mischa Levine, who was to be our guide during the Tour de Force sampling of the lunch and dinner menu. We felt like gods to be fattened.

While the first batch of food was freshly being prepared, Mischa introduced us to the Bare Burger beer and wine selection. Almost all the beers and wines are organic or only lacking in the pricey authoritative seal. When it came to the wines, Mischa knew most all the vendors and which local communities the grapes were grown and harvested before distribution. For teetotalers there are also options of organic ice tea, organic lemon-lime lemonade and wide array of organic sodas.

My mouth moistened and stomach rumbled with Epicurean anticipation as trays of russet potato fries, chicken tenders, and flaky onion rings were first brought out with a haloed ring of dipping sauces. As wonderful as these fried appetizers were, they seemed to be more of a vehicle for trying all of the sauces. Some of my top favorites were the malsala ketchup, a smoky-sweet barbeque sauce that goes really well with the ostrich burger, the pesto mayonnaises, and agave nectar mustard.

Then came a promenade of sliders: trays of beef, turkey and ostrich burgers were compacted next to a chicken club sandwich and hot dog filling our booth with carnivorous wafting. The pairings of complimentary flavors in the burgers and sandwiches were indicative of a burger-artisan. The classic beef burger is the platonic representation of the ideal burger: tender meat, fluffy brioche role and a special sauce with the usual tomato and lettuce accoutrements. The chicken club sandwich gives a strong kick, Cajun style that is simultaneously balanced and cooled by creamy avocado wedges. My particular favorite, the turkey burger, has the smokiness of organic bacon coupled with the sweetness of a grilled pineapple ring.

What was most satisfying however during the meal was how animated Mischa was in detailing the background for most every ingredient. Why he chose particular vendors for the organic ice cream or where he was supplied the organic ketchup and agave sweetener flirting their chemical-free purity on the tabletops. He relished in the fact that all the meats were organic, prepared to order, and of the highest quality. The term organic became a dulcet, alluring golden ticket for consuming everything presented, sans guilt.

After courses requiring vigorous mastication, I was grateful that our last was purely liquid. A silver tray displayed old-fashion shakers, holding frothy-organic milkshakes. We sampled flavors of chocolate, pistachio, chocolate-raspberry, and “Steve’s Special” which was part chocolate, part vanilla, banana and peanut-butter all delicately combined by the Jedi-Master of Milkshakes: Bare Burger’s Steve.

This ethos of community applies not just to the food, but the overall atmosphere.

Even the adornments of the restaurant contain their own narrative: the storefront is a cheerfully refurbished yellow garage door, the wooden tables were garnered from excess driftwood and our booth was canopied with a glistening recycled milk bottle chandelier.

Admittedly, I went back two days later. And after a couple moments of sheepish gluttony, I eased back into the same booth with the feeling of comfortable chumminess. And that’s just the type of customer base Bare Burger will attract. Bare Burger’s menu is the type you want to woo repeatedly for dinner, lunch and even breakfast- not the late night quickie when anything in the realm of edible will suffice. The health devoted and foodies alike will find dishes to delight over and a restaurant to commit to.

Get a STUDENT DEAL for Bare Burger here!

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Elegant Nails and Spa – Review

October 27th, 2010

By Ellen McQueen, NYU

Midterms. For most college students across the country, these stressful and time consuming tests mean countless hours hunched over textbooks in the library, break-out inducing amounts of anxiety, and an excess of unnecessary nail biting, By the time midterms finally come to an end, and we actually have a chance to look in the mirror, the person looking back at us is stressed out and overtired, and wondering desperately how to make it through the second half of the semester.

As it turns out, an hour or two spent escaping the bustling streets of the city for pure relaxation and pampering is all it takes for me to feel refreshed, rejuvenated, and ready again to take on the world. And where could such a place be found? 373 Sixth Avenue, where Elegant Nails and Spa is available to entirely distress and calm your mind.

The first attribute I noticed about the spa is its color scheme. There are no screaming neon colors or even intense black and whites, but rather it’s entirely colored a sandy beige, transporting me to a mirage-like scene in a southwestern desert. The calming colors work perfectly with the quiet piano music in the background that contain no words but rather a beautiful melody seemingly able to clear my mind of all negative thoughts.

I was greeted by a staff of kind, energetic and helpful women happy to show me to my pedicure chair. I sat down, rolled up my jeans, and allowed the serenading music to close my eyes and relax my tense shoulders. The massage (oh yes, massage) on the chair was turned on for me, and I place my overworked feet into a bath of warm water. As I sat, my tense back and feet muscles being kneaded loose and my nose tickling with the soothing scents of lavender lotion, I realized just how much pressure we New Yorkers put on our feet everyday as they carry us all over the city to where we need to be.

Toenails painted perfectly and professionally (for when I do it myself the paint ends up pretty much all over my feet), I was escorted to the manicure table where another smiling employee, Leonor the owner of the spa, sat awaiting to paint my bitten nails. Humiliated, I placed my disgraceful hands in front of her, attempting with a look of apology in my eyes to hide the hangnails.

“Students expect their peers to have their nails beautiful,” Leonor explained as she rubbed my exhausted arms with soothing lotion. I thought of the countless occasions I’ve sat next to someone with dirty or chewed fingernails, and realized just how true this statement was. I asked Leonor about the type of clientele that usually come to the spa, and she explained that everyone from students to the elderly and both males and females are often showing up for all the wonderful and peaceful treatments that are offered. So, boys, there are no more excuses for those unkempt nails. “Males come for a variety of treatments as well as women,” Leonor explained.

Once she had finished the flawless job on my now perfectly manicured nails, Leonor led me to sit where the paint could dry under warm air. She gave me a short but much needed massage as I sat, soothing my uptight shoulders and calming my overwrought back. I looked out the window to the busy street, feeling fully pampered, relaxed, and able to breathe with ease.

“It’s nice to relax,” Leonor responded to my inquiry about why it’s better for busy and hard working students to take time out of their day for a quick, and cheap, treatment. That is certainly an understatement. Knowing full well the demanding schedule of someone balancing school, work, and a social life, I know how hard but incredible it is to take time out of your day to treat yourself to a pampering of some sort. But after spending an hour in Elegant Nails and Spa, I can assure you that whether it’s a ten-minute massage, facial, or manicure and pedicure it is most definitely worth the trip. Of course you can paint your own nails at home or try to DIY a facial, but you’ll lose the professional aspect as well as the feeling of being pampered and completely at peace.

Exiting Elegant Nails and Spa, I promised Leonor I would be back in a couple weeks for another flawless manicure. It was almost surprising stepping out of such a magically calm surrounding and entering the busiest and most hectic city on the Earth. The soothing lullaby turned to cars honking, the beige colors to grey cement, the wafting of lavender to street meat, and it seemed to be a completely different world. I realized the importance of escaping this anxiety and the stress and expectations of college life to just be able to sit, relax, and breath without constant interruption for one hour. What a concept.

Get a STUDENT DEAL for Elegant Nails and Spa here!

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Joey’s Acquedolci

October 26th, 2010

Check out Joey’s Acquedolci at 181 Grand Street, NY, NY.

Get an awesome STUDENT DISCOUNT for Joey’s Acquedolci HERE!

Get great more Student Discounts!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Slane in NYC

September 20th, 2010

Restaurant review of Slane Public House by Emily Ho, NYU

102 MacDougal Street
New York, NY 10012-1203
(212) 505-0079

The Brief Bite

– Great chatty atmosphere

– Wallet friendly drink specials – $5 Cosmos, Sangria, Margaritas, and $4 beers

– Free wifi during the day!

– $6.00 Lunch – last I heard, Slane is planning on sneaking in an authentic Irish dish somewhere in the Student Special menu.

I hear it even before I step in the door: the steady rhythmic beat of the music, people calling out to one another, and the sound of drinks clinking as the bartender, Annie, shakes up another two mojitos. It’s a Tuesday night at Slane on MacDougal, next to the Creperie.

If the name Slane is sounding slightly familiar, you might be thinking of the castle it was named after: Slane Castle in Ireland, now a concert hall hosting acts such as the Red Hot Chili Peppers and U2. The cool, slightly quaint Irish aesthetic seemed very much on bar owner Glenda’s mind when she designed the interior: dusted brick walls with niches for candles and green Irish lettering on the walls, and dim pendant lamplights along the bar. The space is cleverly designed to accommodate big groups in the front (they often host birthday parties), football fanatics (there are 5 flat screens, each tuned to a different sport), and a smaller intimate booth in the back (elevated by a step, these few tables offer some privacy if that’s what you’re looking for). Stepping in reminded me of my own trip to Ireland a few years back, and my visit to its oldest pub, the Brazenhead. So just coming in, I knew this wasn’t just an ordinary pub.

Sitting at the bar, what caught my eye was their large selection of beers, most notably of them the Irish classics Guinness and Carlsburg, and Sam Adam’s Octoberfest, which had just come into season. Big points to Slane for having a seasonal beer selection, but even more so was the quick and friendly service from Annie, the bartender and only waitress. Even though the bar was filling up fast, she was quick to take my order.

The comfort food menu leaned slightly towards European cuisine, ranging from Fish N Chips ($14) to meat and vegetable pies. After much deliberation, my friend and I settled on an appetizer of garlic breaded mushrooms ($8), a chicken & mushroom pie for her ($10), and a classic shepherd’s pie ($13) for me.

So – the seemingly rudimentary appetizer. Who knew a simple dish of sautéed mushrooms ensconced in bread crumbs, with an underlay of butter and garlic could be so plain delicious? The button mushrooms were just juicy and crispy enough to pop the tastebuds – a hard combination to pull off. Combined with a light side of arugula salad, this dish makes a great vegetarian option. Definitely the high point of the meal, my guest and I devoured the plate in minutes. We didn’t have to wait too long for the entrees to arrive. My shepherd’s pie was a hearty casserole of beef chunks and vegetables, baked with a topping of mashed potatoes. The real winner at the table though, was the meat pie: topped with only a thin crust, the soupy mixture underneath had a nice touch of wine – a sherry like Harvey Bristol, perhaps. Whatever the secret concoction, the flavor soaked into the chicken & mushroom combination, elevating the dish from standard fare to true comfort food (with a slight twist of sophistication to boot).

The music was still playing when we finished, but the birthday party had left, making room for the nightly 3 hour music set, Mondays through Thursday. Each night features a different group, playing anything from jazz to a more eclectic alternative pop. Slane is pretty receptive to local bands in the area, and even features student bands from NYU. It’s definitely a good atmosphere whether you’re catching up with the old gang, or whether you want to mingle with new people (I caught a guy’s eye a few times). So, is Slane a tiny slice of Ireland or just a cool joint for hanging out, either before or after hitting up the nightclubs? You decide – Slane is right on MacDougal, close to Bleecker.

Click here for a student discount at Slane.

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Shake Shack

September 16th, 2010

Restaurant Review of Shake Shack – 86th St

By Laura Brown, NYU Grad Student

Address: 154 East 86th Street between Third and Lexington

Hours: Mon-Sun 11:00AM – 11:00PM

Cuisine: American

Price: $

Alcohol: Yes

Outdoor Dining: Yes

Attire: Shorts and Flip-Flop approved.

Best For: A bite for lunch, quick evening meal, or late night crave.

Danny Meyer has bestowed to NoLIta, the Upper West Side, Miami, and even the Left Bank of France, American burger perfection. It seems only natural that another branch of Shake Shack should nestle into Upper East Side Manhattan on East 86th between Third and Lexington.

If one word could depict this art-nouveau locale, it would be desire. The long, curving line seems as much a fixture as the iconic stainless steel and lime striped interior. Half of the waiting is done outside, peering longingly through finger printed glass, the rest inside, the air sensually flavored with cooking beef.

However, for the beef-intolerant, the offerings of chicken hot-dogs and portabella cheeseburgers are also well worth the wait. The L.A. sized burgers come wrapped in waxy sheaths, sporting unnaturally colored condiments: neon green pickles and unnervingly rosy-red tomato slices.

There is a separate register line entirely dedicated to a quick hit of frozen delight. The flavors range from the familiar vanilla and chocolate to the experimental green tea, basil and mango. Though without a bar, the Shack offers a wide selection of beers and half-bottles of red and white wine.

The metallic table and benches as well as the outdoor seating reflect Shake Shack’s original concept: a modernization of the traditional American picnic. Shake Shack puts a fresh face on fast food and brings an American classic to new zenith of cool.

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share

Gourmet Diner Delights

August 23rd, 2010

Restaurant Review of Stand4

By Angela M, Baruch College

With its wide windows, Stand4 (24 East 12th Street) is filled with a fresh and bright ambiance. There are tall tables and stools near the windows for a quick bite to eat, more comfortable seating at the back, and a fully stocked bar between.

Perfectly crispy and without that unpleasant oil drip, my first dish was sweet potato fries. An ideal food to munch on while waiting for the rest of your meal to arrive, the fries were served with a mustard and mayo dip, much like most of the appetizers on Stand’s menu.

Tempura battered bread and pickles came next. Stand’s B&B pickles are a twist on the classic New York side crunch. If you’re in the mood to channel Snooki’s least harmful obsession, this appetizer will prove to be both tasty and legal.

My next dish, chicken bites with BBQ sauce, was coated with a batter that didn’t overwhelm the taste buds nor overpower the flavor of the tender white meat enclosed within. A complete and total win. Although this is just a minor detail, I appreciated that the BBQ sauce and mayo/mustard dip were placed separately, rather than being slathered on the chicken. It kept the dish clean and ensured the lightness of each mouthwatering bite.

When Michael Symon, the famous Iron Chef, restaurateur and author raved about Stand’s toasted marshmallow gelato shake on Food Network’s “The Best Thing I Ever Ate,” the establishment’s then most popular burger moved to second place.

The shake was rich, thicker than your average ice cream shake and sweet with white fluffs of unearthly goodness.

As previously mentioned Stand was once most famous for their gourmet cheeseburgers. Topped with your choice of melted American, Mozzarella, or Swiss or cheddar cheese with a  mini-bowl of extra cheese on the side, the burger was tasty, yes, most memorable was the cheese and extra cheese.

As deliciously creamy as the gelato shake was, it left my mouth begging for refreshment. Normally, I would have just gulped a glass of water, but since I was at Stand, I could not pass up the opportunity to try their homemade ginger ale. Prepared on the premises, the puree is a house blend and, unlike every other ginger ale I’ve ever drank before, actually tastes like ginger! I could not have asked for a better refreshment to complete my meal. I would gladly — and most likely will — come back to Stand to do it all over again.

Get an awesome student discount for Stand4 here!

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Don’t forget to sign up for our bi-weekly newsletter for student promotions and coupons and download the coupon booklet NOW!

Share