Posts Tagged ‘friends’

Don’t Waste Your Time on People Who Don’t Deserve It

Friday, August 9th, 2013

In high school, I was the type of person who took on friendships as projects. I found people who were broken in some way, and I tried to piece them back together again. It never ended well. They always developed these enormous expectations, like I was supposed to focus all of my attention on them and only them, forsaking every other relationship I had just to make them feel better about themselves.

I wasted a lot of time on those people, thinking if I just gave them a little bit more of what they wanted, they would feel better and stop being so clingy. It didn’t work; it usually just made them more angry when I wasn’t available for them, to the point where they would get hostile and try to tear me down.

newleafcounselingblog.blogspot.com

Looking back now, I know how unhealthy those friendships were for me, and how much damage they did in the long run. Those people were selfish, thinking they were entitled to 100% of me just because I gave them the kind of attention no one else did. But, of course, hindsight is 20/20, and I didn’t think that way at the time. Even when I did realize things were getting out of hand and tried to cut it off, we were stuck in the same high school and the same town together. They found ways to continue trying to reel me in after I had explicitly told them to back off and leave me alone.

This isn’t something that’s particularly unique to my life. We all do it in some form or another. We all waste our time on people who, in the back part of our minds we try so hard to ignore, we know don’t deserve it. People who make us feel bad about who we are and the things we want to do in life. Everyone encounters it in some form or another, mostly when you’re young and impressionable and don’t know any better yet.

College presents a unique opportunity for these situations: you can cut someone out of your life, and never really have to worry about again. I’m sure that sounds cruel and cold, but i’m not suggesting you go on a Facebook cleaning rampage of anyone who ever looked at you kind of funny. It’s just that, in my opinion, your life should be filled with people who make you feel better about yourself, and who support you fully in whatever endeavors you choose to undertake. Surrounding yourself with negativity and unpleasantness is never going to make you a happier, better person, and isn’t that sort of the bottom line in life?

www.venusbuzz.com

I don’t like cutting people out of my life. I have given quite a few second and third chances to people, but even I have my limits. The truth of the matter is, there are some people who just don’t deserve your time and attention. There’s no point in wasting your time on people who, for lack of a better word, suck. The way I look at it is, if a relationship isn’t an improvement on my life without it, it’s not one I want to put time and effort into.

No one is entitled to you. You are a special snowflake, and the people you have in your life should think so, too.

—————————————————————————————————————

Alex Ritter, NYU.

Follow the Campus Clipper on Twitter and Like us on Facebook!

Interested in more deals for students? Sign up for our bi-weekly newsletter to get the latest in student discounts and promotions  and follow our Tumblr and Pinterest. For savings on-the-go, download our printable coupon e-book!

Share

Settling: The Art of Friending, Side Friends, Lunch & Dinner Friends

Wednesday, August 7th, 2013

You’ve unpacked, bought your books, and attended a few courses, and missed one on account of  the screeching alarms being set off at 3 a.m. No worries, you’re just becoming a real New Yorker. You’re a competent adjuster but forming new friendships is another story. It would be much easier if this were kindergarten where anyone sharing their PB&J is your friend.

   Don’t panic. Here are useful tips to transverse that murky friend zone. How do you know a person is a friend? There should be a “talk” or verbal contract specifying you’re both friends as it would ease the friendship, unfortunately, it does not exist yet. I digress, people are your friends if they are willing to spend time outside class with you for more than 1 hour (this does not encompass study partners) and attends parties with you and other people, and has decency to say goodbye if they leave before you. People are in your friend circle, additionally, if they eat either lunch or dinner with you more than once a week. You shouldn’t force it but prop up naturally, spontaneous.  These scenarios also apply to you because people expect you to reciprocate the same efforts.

             

  We have finished the rules to being a friend. Now to find them. Arguably, New York City is treacherous for newcomers because of the fast paced, goal driven personas you often meet on the streets. Unless you’ve grown up in this jungle you can’t be expected to know every single nook and cranny. If you’re new on campus worried you won’t meet other newbies then join a campus club; you’ll meet tons of like minded people and enjoy your activity. Keep in mind you should try other clubs that spark your curiosity, and if you dislike them there’s nothing chaining you to them except guilt. Find clubs you think mesh well with your personal values and goals. If you’re searching for active, outdoor people then enrolling in an art club is unwise; the positive is you’ll learn tons about abstract color synchronization techniques. If you’re like me, then enroll to every single club you find interesting, attend their first meetings, and then decide whether to commit or scratch it off your plate.

     My school holds a club festival every beginning of the semester to enlist new members–then again my college is in upstate New York so choices are scarce during winter time, either you remain inside your dorm eating instant noodles or visit off-campus sites to gorge on the local food…and then regret it.

      One club stood out the most, the Men and Women’s Rowing club. My first thought was that this would really get me down to my ideal weight and body shape, and seeing as my friend was eager to join, we signed up. Our first meetings were just basic paperwork, insurance information, and minor details. However, practices were gruesome. For starters, I always thought they would be held during late afternoons; turns out we had to meet at 5:30 a.m–this our coach would later angrily explain meant we had to be on the dock at 5:30am. Therefore, for 3 times a week I woke up at 4:45 a.m to be driven down to the boathouse and arrive at 5:15 a.m. This was utter madness. yes! Why do it? Tremendous guilt would burden me for life if I left my friend suffering alone,  but the unforeseen occurred: I liked the sport and people.

     There are other outlets, of course, you can use these days to forge new friendships while in NYC. If sports are not your forte, then stick to your interest, slowly branching yourself into other groups. You don’t have to  join the local soccer, football, or rugby team. You can start small with Yoga classes at Moksha Yoga that offers a free class to first timers who bring the Campus Clipper coupon, if that’s your preference. There’s never a reason to not try new things–unless you’re highly allergic or you’re bedridden–so start small and end up winning big.

 

 

 

——————————————————————————————————————

Sergio Hernandez, Skidmore College. Send Sergio a Tweet Tweet only on Twitter

Follow the Campus Clipper on Twitter and Like us on Facebook!

Interested in more deals for students? Sign up for our bi-weekly newsletter to get the latest in student discounts and promotions  and follow our Tumblr and Pinterest. For savings on-the-go, download our printable coupon e-book!

Share

Di Fara

Monday, May 10th, 2010

It’s the first blog post and introductions are in order. My name is Sabina, and I’m an upcoming sophomore at NYU. I’ll be writing this summer about some of the restaurants New York has to offer, as well as some of the interesting events students can afford to attend in the city. I hope to cover a little of everything—from museums to taco stands, baklava to free concerts, community gardens to pierogis. I am always open to suggestions, so feel free to send some in via email or respond to anything I post. I’m starting off with one of the best-known culinary spots in New York—the famous Di Fara Pizza of Brooklyn.
This past Sunday I finally gathered the right group of people and enough motivation to head out to the famous pizzeria, claimed by many to be the home of the best slices the East Coast has to offer. It’s a 40-minute schlep on the Q to Avenue J from my nearby 14th Street Union Square stop, but after such hype I decided to brave the unusually cold Sunday weather and make the trek. Luckily I went with some friends who had been before, and therefore insisted we leave by 11. We arrived at 11:45 and were the third party in line.
Without the people waiting outside, the small pizzeria would fail to stand out against the low-key corner of Midwood, a neighborhood spotted with Jewish bakeries and a few bagel stops. Once inside, however, the characteristics that distinguish the small restaurant became apparent. For one, lines can start forming 1-2 hours before opening. The counter-space was crowded with no semblance of a line, and there were not nearly enough chairs or tables to accommodate the eager customers. Although the lack of comfort can infuriate some restaurant enthusiasts, I’ve always been drawn to a small establishment willing to retain its old atmosphere. As a friend noted, the cheap napkins indicated where priorities lied.
Only one man, Domenico DeMarco, handles the pizzas, which are made of ingredients shipped exclusively from Italy and Israel. While his son was on hand to take orders, Domenico was the only one drizzling on the olive oil or pulling the bubbling dough from the oven to check if it was done. Other special touches included the three types of cheeses hand-grated directly onto the hot crust, and the basil leaves clipped straight off the stems. We bought two pies (it is far more expensive to order by the slice) and waited about 20 minutes for them after ordering.
I’m not a huge pizza enthusiast, but Di Fara’s slices were certainly the best I’ve had in New York. After we brought the hot pies to the table, no one spoke as they made their way through their three slices. The biggest pizza connoisseur of us all had four.
Part of the fun of making your way down to Di Fara’s is to watch Domenico handle his ingredients. If you’re not down for waiting, or want to be sure you’ll get a table, the ride on the Q might not be worth it. Many worry the small restaurant has turned into a tourist-trap (there were a couple of overbearing camera wielders), but if you can’t stand the customers, take a pizza to go and find a nice spot outside. The fresh ingredients alone are worth it.

-Sabina A

Looking for a Student Discount?

Download our NEW App on iTunes!
Become a fan on Facebook and follow us on twitter!

Share